Description
Factors citing reasons for failure may also appear as factors affecting success according to Gaskill, VanAuken, and Manning (1993).
SMALL BUSINESS SUCCESS: A REVIEW OF THE LITERATURE
Linda Shonesy and Robert D. Gulbro
Athens State College
ABSTRACT
Much has been written in the literature regarding reasons for
small business failure, leading to confusion about those studies,
as it is often difficult to define failure. There are fewer
studies citing reasons for small firm success. Factors citing
reasons for failure may also appear as factors affecting success
according to Gaskill, VanAuken, and Manning (1993). Therefore,
this review of the literature will concentrate on reasons for
small business success, which can in turn also infer reasons for
failure for those who are interested in that topic. Three
categories for success emerge in this review. They are strategic
issues, demographics, and owner characteristics. However, there
appears to be no one set of reliable variables that will always
consistently promote success, because of the differences that
exist within each individual small firm, including owner/manager
differences.
INTRODUCTION
Rather than dwelling on the mountain of confusing data that has
been compiled, as to why small businesses fail, this article
seeks to look at the research that has been placed before us
regarding what it takes to succeed in the small business arena.
Granted the two different perspectives, failure and success, are
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5/6/2004http://www.sbaer.uca.edu/research/1998/ASBE/98asb040.txt
related, but a positive perspective is chosen for this review, so
that current businesses and their owners can prevent failure by
correcting problems, or new businesses can be made aware of what
must be done before they enter the market. Therefore, this
article seeks to review positive ways to encourage success as the
focus of this paper. The review of the literature covers the
past fifteen years to concentrate on the most recent data that
would seem relevant to the economy of today.
There have been several studies, which seek to identify the
critical success factors for small businesses. However,
according to Castragiovanni (1996), there appears to be little
research which has specifically looked at factors dealing with
small business survival. It is important to define these factors
for any new business, as the owner should be concerned about the
chances for success (Lussier, 1996). Our country depends upon
information relative to the success or failure of businesses for
maintaining a stable economy. (Gaskill, Van Auken, & Manning,
1993). This paper is not focused upon the failure of small
businesses, however, failure data must be mentioned to indicate
how this data can be translated into survival information, and to
discuss discrepancies in the existing data. It is a fact that
failure and success are somewhat bound together, even though at
opposite ends of a continuum.
Since researchers have argued that failure rates tend to be
confusing and possibly overrated, because of factors such as
differences in definitions regarding failure and demographics
concerning small businesses, as well as, methodology used in the
collection of data (Justis & Chan, 1993); it may not be possible
Page 2 of 17
5/6/2004http://www.sbaer.uca.edu/research/1998/ASBE/98asb040.txt
to accurately report data concerning failures. However, using
the data compiled by the Census Bureau (the Characteristics of
Business Owners), Bates (1995) reports that of the 90,000 small
businesses surveyed (formed between 1984-1987), approximately 65%
of the franchise firms were still in operation in 1991, while 72%
of independent small firms were still operational. That
indicates that over 28% of young firms went out of business. Dun
and Bradstreet reported that 51.8% of firms fail during the first
five years, with 9.5% failing per year (Dun & Bradstreet, 1989).
If the positive aspects of these figures are considered, a large
portion of firms are still in business, rather than the erroneous
failure numbers that are often reported.
REVIEW OF THE LITERATURE
According to Ponthieu and Insley (1996), "Small businesses
constitute 97% of all businesses in the United States and employ
more than 58% of the labor force" (p. 35). The small business
sector is growing at a very impressive rate, with small
businesses making up more than 50% of the sales and products in
the private sector (U.S. SBA, 1994). The importance of small
businesses to the economy is quite evident.
Why are some firms successful while other firms appearing to
follow the same paths are not successful? It has been said that
specific success strategies used in one business may not work for
another; as all businesses, like people, are different (Hand,
Sineath, & Howle, 1987). There are so many variables to sift
through. It would appear that the majority of studies in this
area have found that most businesses that demonstrated success
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were found to have characteristics or to use tools in three
separate areas. These are characteristics of the
owners/entrepreneurs, demographic characteristics of the
business, or strategic tools used by the business.
A study by Beckman and Marks (1996) found that business
experience was a factor in the success of small firms. Another
study by Costa, 1994, indicated that strategic planning
contributes to long-running success for businesses. Other
factors for success include quality, customer focus, innovative
marketing practices, flexibility and employee empowerment
(Zetlin, 1994). Filley and Pricer (1991) defined several tools
for small business success. These included good management
techniques, such as appropriate operating strategies, leadership
and time management. Other tools were good financial management
and pricing strategies, motivational strategies for employees,
and ensuring only those employees with ability are hired.
Studies that have looked at appropriate management and financial
planning and skill development of managers were conducted by
Ibrahim and Goodwin (1986), Montagno, Kuratko, and Scarcella
(1986), Hofer and Sandberg (1987), Lumpkin and Ireland (1988),
and Susbauer and Baker (1989). These studies also looked at
environmental factors and entrepreneurial characteristics as
factors in business success.
Ibrahim and Goodwin (1986) stated that "Success in business is
defined in terms of rate of return on sales, and age or longevity
of the firm" (p. 42). Cuba, Decenzo, and Anish (1983) and Khan
and Rocha (1982) also found that sales, profit, and longevity
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were important to success. Hofer and Sandberg (1987) noted that
high quality services or production was the key to success for
firms and was directly related to effective management and
planning, which relied upon effective management decisions.
According to Lussier (1996), "There is no generally accepted list
of variables distinguishing business success from failure ..."
(p.10). The two most commonly stated variables, however, that
seem to make the difference are capital and management
experience. Steiner and Solem (1988) reported key success
factors in small manufacturing businesses would include an
owner/manager with experience in the business or prior
experience; adequate financial resources; a competitive advantage
based upon customer and product specialization; and strategic
planning. Dyke, Fischer, and Reuben (1992) found that management
experience may be a significant factor in achieving success or
successful performance in the small business environment. It
stated that "would-be business owners should be concerned to gain
related industry, management, and start-up experience...
regardless of the type of industry in which they plan to operate"
(p.86). It was also noted, however, that while experience was a
significant factor, it could vary by industry in importance.
This would support Cochran (1981), who suggested that research
for specific industries in specific regions might prove more
useful than national studies. This study was referring to
research regarding failures of small businesses, however, this
may apply to successes also.
Hand, Sineath, and Howle (1987) discussed variables thought to be
related to business performance, such as characteristics of the
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entrepreneur (age, education, experience, willingness to work,
and ability to deal with customers and employees). Also
discussed were the planning abilities of the entrepreneur.
Chaganti and Chaganti (1983) indicated that key success factors
were innovation, creativity, and managerial competence, which are
characteristics found in owners/entrepreneurs. Keats and Bracker
(1988) found that success factors are a part of an organization's
general environment, task environment, or characteristics of the
business owner.
Chawla, Pullig, and Alexander (1997) found that "owner experience
and industry trend are not critical to the success of a
manufacturing/construction firm in the early stages of the life
cycle. Comparing retail firms to manufacturing/construction
firms in the same stage of the life cycle, differences were found
in the importance of the owner's experience, market knowledge,
industry trend, location issues, and purchasing/inventory
control" (p.47). Location issues were more critical to success
for retail firms both during early and late stages of the life
cycle. Purchasing/inventory control also was critical for retail
firms in both the early and later stages.
According to Zetlin (1994), small business owners feel that
having a good product is most important, however, other means of
achieving success include a commitment to quality and to the
customer, innovation in marketing, being flexible when change is
needed, maintaining good supplier/customer relationships, and
hiring good people that can be empowered. Bird (1989) stated
that firms where owners showed innovation, risk-taking, and had
previous training were most successful. Another study dealing
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with characteristics of the owner was by Duchesneau and Gartner
(1990). They found that the characteristics of the
owner/manager, the strategy of the firm, and the way the business
approached start-up were most important to success. Prior
experience, long working hours, good communication skills,
customer service, planning, flexible management, and risk
reduction were other factors cited. Hills and Narayana (1990)
also found a myriad of factors that were possible contributors to
success. These included customer treatment, good products,
management practices, good treatment of employees, and a good
reputation for the company. O'Neill and Duker (1986) indicated
that small businesses that were successful had higher quality
products, lower levels of debt, and lower capital intensity, as
well as, relied on the good advice of their accountants.
Cooper, Dunkleberg, and Woo (1989) looked at demographic factors,
such as age, gender, and race, and found that older, nonminority,
male entrepreneurs with four or more years of college were
usually associated with successful firms. A study by Bates and
Nucci (1989) confirmed that the age and size of the firm had an
impact upon survival. The older the firm, the more likely it was
to remain in business, and the larger the firm, the more likely
it was to be successful. Boyle and Desai (1991) also pointed out
that statistics have shown that the longer a small business has
been in operation, the better the chance that it will stay in
business. Success breeds success.
Mintzberg (1994) stated that small business owners must be able
to define the required strategies to find success as they
continue to change within their organizations. Castrogiovanni
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(1996) explored the impact that planning has on the survival or
success of firms. Pre-planning was specifically investigated
using three environmental conditions, which were uncertainty,
munificence, and industry maturity. He also investigated two
founding conditions, knowledge and capital. Findings included a
negative relationship between uncertainty and the survival of new
businesses. Munificence (abundance of demand) was positively
related to survival, while industry maturity had mixed effects on
the degree of planning and survival. Pre-existing founder
knowledge was found to be positively related to survival, while
capital reduced incentives to plan and, thus, was likely to
negatively impact planning.
Bates (1995) conducted a study of survival rates among franchise
and independent small firms, and found that for the period 1984-
1987, the survival rate was much higher for independent firms, as
opposed to franchise businesses. The study also stated that
while existing studies identifying traits leading to long-term
success of small businesses are not incorrect, small firms should
not enter markets that are saturated; which would lead to the
assumption that a knowledge of the market is most important. In
1990, Bates indicated that a firm's likelihood for success was
increased if owners were educated, and if an adequate resource
investment was made at start-up.
In a study by Lussier and Corman (1995), it was noted that
successful firms used better professional advisors than did
nonsuccessful ones, and it made a significant difference if their
parents owned a business. However, the authors were unable to
find a reliable set of variables to firmly distinguish success
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from failure. Variables used in the study included capital,
recordkeeping and financial control, industry experience,
planning, professional advisors, education, staffing,
product/service timing, economic timing, age, partners, parents,
minority owners, and marketing. Various other studies have used
one or several of these to identify critical success factors.
IMPLICATIONS FOR FUTURE RESEARCH
As has been mentioned, Cochran (1981) suggested that research on
business failure would be better served by studying specific
industries by region, rather than national studies. The same
would seem to apply for research into success factors. It is
often difficult to infer accurate results when studies are too
broad, especially when there are so many variables to research.
Ibrahim and Goodwin (1986) also concluded that no one study could
address the entire population, and thus, smaller studies covering
different industries would be more appropriate to obtain accurate
data.
Future research is also needed to determine whether differences
in previous business experience by the small business owner is
essential or can affect success. In addition, research should
look at how the differences in owner management styles can affect
success rates. Management styles can be changed over the course
of business ownership and the number of years experience should
be explored as well.
One last area for future research that might be explored would
include a study of the effects that outside help would have on
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the success or survival of the small business. Some owners would
be more willing to ask for help or assistance than others. A
study of the differences between men and women owners of small
firms would seem logical to see if those who asked for help is
greater for one group than the other.
This paper contributes to the literature relative to small
business by offering a timely summary of success factors that are
concentrated on the more recent studies of the past fifteen
years. The need to concentrate on the more recent data is
important to determine whether success factors are changing in
recent years, and whether the knowledge of these factors by
educators and small business owners/entrepreneurs will make a
difference in the numbers of successful firms in the future. A
study to determine whether owners are influenced by the more
recent data concerning variables for success should be conducted
citing the three areas. These are demographics, characteristics
of owners/entrepreneurs, and strategic planning/decision issues.
Studies researching data in only one or two categories cannot
cover the array of possibilities.
Perhaps the major implication for small business owners is that
while there are many variables that can be used to help develop a
successful business, it is wise to consider the individual
business and develop those that will work best for that one firm
based upon demographics, characteristics of the owners, and
strategic planning.
CONCLUSIONS
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This review summarized much of the literature of the last fifteen
years to determine whether new information has emerged over time
regarding criteria leading to success. It was also written as an
aid for new and experienced small business owners, would-be small
business owners, lenders, policy makers, educators, and
researchers. It is important to look at the literature from time
to time, especially if there is contradictory data, to assess
what has been said and to explore future needs for more research.
While there have been many studies conducted concerning failure
rates, few summaries exist concerning success factors in recent
years. This review of the literature should be a more positive
aid to business owners and others, and it is hoped that a
knowledge of these various factors for success will assist in
helping to turn businesses around if problems arise.
While it is certain that all of these various factors will not
work for every organization, each one should be able to assess
their weaknesses relative to the suggested factors, and be able
to devise a plan to correct problems as needed. It is also
realized that across the various industries, small businesses
differ greatly. Certain of these factors may make a substantial
difference for some and be of no consequence for others.
However, the factors provided in this summary should allow
business owners and others to become aware of the many options
available for success in a small business environment.
It is apparent that many misconceptions about failure rates of
small businesses have developed over the years. In some cases it
is the interpretation of data, due to differences in definitions
of failures and what constitutes a small business, and in others
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it is simply the lack of good data. However, from the
perspective of those who wish to continue in business or start a
new business, realizing that there are misconceptions, it appears
to be more positive and proactive to look at the success factors
as a more vital way to approach the problems encountered by small
firms. The information gathered by studying success factors may
result in better decision making by owners. It was suggested by
O'Neill and Duker (1986) that small business educators need to
develop a body of knowledge focusing on strategic behaviors or on
decisions made in small business, rather than the characteristics
or personalities of owners. While a body of knowledge is being
developed in the area of small business success, a large number
of studies do not exist, as with failures. According to Ponthieu
and Insley (1996), the major focus of research has been on
failure of small businesses, because of the terrible effect that
failure can have on all concerned. The major reason for research
in this area is to find successful approaches and avoid the
unsuccessful approaches. It would appear that while there has
been much written concerning strategic issues, there is still an
abundance of data relative to demographics and characteristics of
owners. The literature seems to indicate that the three success
categories are equally important to study to understand the
process toward successful management of a small business. In
developing the body of knowledge it would seem remiss not to
consider all possibilities.
REFERENCES
Bates, T. (1995). Analysis of survival rates among franchise and
independent small business startups. Journal of Small Business
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Management, 33(2), 26-36.
Bates, T., and A. Nucci. (1989). An analysis of small business
size and rate of discontinuance. Journal of Small Business
Management, 27(4), 1-7.
Beckman, J., and N. Marks. (1996). Entrepreneurial success and
previous business experience. Southwestern Small Business
Institute Association Proceedings, March, 1996, 82-84.
Bird, B. (1989). Entrepreneurial Behavior. Chicago, IL:
Foresman.
Boyle, R., and H. Desai. (1991). Turnaround strategies for small
firms. Journal of Small Business Management, 29(3), 33-42.
Castrogiovanni, G. (1996). Pre-startup planning and the survival
of new small businesses: Theoretical linkages. Journal of
Management, 22(6), 801-823.
Chawla, S., R. Pullig, and F. Alexander. (1997). Critical
success factors from an organizational life cycle perspective:
Perceptions of small business owners from different business
environments. Journal of Business and Entrepreneurship), 9(1),
47-58.
Cochran, A. (1981). Small business mortality rates: A review of
the literature. Journal of Small Business Management, 19(4), 50-
59.
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Cooper, A., W. Dunkleberg, and C. Woo. (1989). Entrepreneurship
and the initial size of firms. Journal of Business Venturing, 4,
317-332.
Costa, S. (1994). 100 years and counting. Management Review,
83(12), 32-34.
Duchesneau, D., and W. Gartner. (1990). A profile of new venture
success and failure in an emerging industry. Journal of Business
Venturing, 5, 297-312.
Dun & Bradstreet. (1989). Business Failure Record. New York: Dun
& Bradstreet.
Dyke, L., E. Fischer, and A. Reuben. (1992). An inter-industry
examination of the impact of owner experience on firm
performance. Journal of Small Business Management, 30(4), 72-87.
Filley, A., and R. Pricer. (1991). Growing companies: Tools for
small business success. Madison: Magna Publications, Inc.
Gaskill, L., H. VanAuken, and R. Manning. (1993). A factor
analytic study of the perceived causes of small business failure.
Journal of Small Business Management, 31(4), 18-31.
Hand, H., W. Sineath, and W. Howle. (1987). Small business
concepts and their relationship to performance: A field study of
retail service stations. Journal of Small Business Management,
25(2), 55-63.
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Hills, G., and C. Narayana. (1990). "Profile Characteristics,
Success Factors and Marketing in Highly Successful Firms,"
Frontiers of Entrepreneurial Research. Wellesley, MA: Babson
College, 69-80.
Hofer, C., and W. Sandberg. (1987). Improving new venture
performance: Some guidelines for success. American Journal of
Small Business, 12(Summer), 11-25.
Ibrahim, A., and J. Goodwin. (1986). Perceived causes of success
in small business. American Journal of Small Business, 11
(Fall), 41-50.
Justis, R., and P. Chan. (1993). An investigation of franchise
failure rates. Journal of Business and Entrepreneurship), 5(2),
1-5.
Keats, B., and J. Bracker. (1988). Toward a theory of small firm
performance: A conceptual model. American Journal of Small
Business, 12(Summer), 41-58.
Lumpkin, J., and R. Ireland. (1988). Screening practices of new
business incubators: The evaluation of critical success factors.
American Journal of Small Business, 12 (Spring), 59-81.
Lussier, R., (1995). A nonfinancial business success versus
failure prediction model for young firms. Journal of Small
Business Management, 33(l), 8-20.
Lussier, R., (1996). A business success versus failure
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prediction model for service industries. Journal of Business and
Entrepreneurship, 8(2), 23-37.
Lussier, R., and J. Corman. (1995). There are few differences
between successful and failed small businesses. Journal of Small
Business Strategy, 6(1), 21-33.
Mintzberg, H., (1994). That's not turbulence, it's really
opportunity. Planning Review 22(6), 7-9.
Montago, R., D. Kuratko, and J. Scarcella. (1986). Perceptions
of entrepreneurial success characteristics. American Journal of
Small Business, 10(Winter), 25-43.
O'Neill, H., and J. Duker.(1986). Survival and failure in small
business: An application of strategic prescriptions in
entrepreneurial firms. Journal of Small Business Management, 24
(1), 30-37.
Ponthieu, L., and R. Insley. (1996). Rethinking the effects of
small business failure. Journal of Business and
Entrepreneurship, 8(1), 32-42.
Steiner, M., and D. Solem. (1988). Factors for success in small
manufacturing firms. Journal of Small Business Management,
26(1), 51-56.
Susbauer, J., and R. Baker. (1989). Strategies for successful
entrepreneurial ventures. Journal of Business and
Entrepreneurship, l(October), 56-66.
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U.S. Small Business Administration (1994). The state of small
business. SBA Publication, Washington, DC, U.S. Government
Printing Office.
Zetlin, M. (1994). Off the beaten path: What must new age
entrepreneurs do to succeed Management Review, 83(12), 28-31.
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doc_421285557.pdf
Factors citing reasons for failure may also appear as factors affecting success according to Gaskill, VanAuken, and Manning (1993).
SMALL BUSINESS SUCCESS: A REVIEW OF THE LITERATURE
Linda Shonesy and Robert D. Gulbro
Athens State College
ABSTRACT
Much has been written in the literature regarding reasons for
small business failure, leading to confusion about those studies,
as it is often difficult to define failure. There are fewer
studies citing reasons for small firm success. Factors citing
reasons for failure may also appear as factors affecting success
according to Gaskill, VanAuken, and Manning (1993). Therefore,
this review of the literature will concentrate on reasons for
small business success, which can in turn also infer reasons for
failure for those who are interested in that topic. Three
categories for success emerge in this review. They are strategic
issues, demographics, and owner characteristics. However, there
appears to be no one set of reliable variables that will always
consistently promote success, because of the differences that
exist within each individual small firm, including owner/manager
differences.
INTRODUCTION
Rather than dwelling on the mountain of confusing data that has
been compiled, as to why small businesses fail, this article
seeks to look at the research that has been placed before us
regarding what it takes to succeed in the small business arena.
Granted the two different perspectives, failure and success, are
Page 1 of 17
5/6/2004http://www.sbaer.uca.edu/research/1998/ASBE/98asb040.txt
related, but a positive perspective is chosen for this review, so
that current businesses and their owners can prevent failure by
correcting problems, or new businesses can be made aware of what
must be done before they enter the market. Therefore, this
article seeks to review positive ways to encourage success as the
focus of this paper. The review of the literature covers the
past fifteen years to concentrate on the most recent data that
would seem relevant to the economy of today.
There have been several studies, which seek to identify the
critical success factors for small businesses. However,
according to Castragiovanni (1996), there appears to be little
research which has specifically looked at factors dealing with
small business survival. It is important to define these factors
for any new business, as the owner should be concerned about the
chances for success (Lussier, 1996). Our country depends upon
information relative to the success or failure of businesses for
maintaining a stable economy. (Gaskill, Van Auken, & Manning,
1993). This paper is not focused upon the failure of small
businesses, however, failure data must be mentioned to indicate
how this data can be translated into survival information, and to
discuss discrepancies in the existing data. It is a fact that
failure and success are somewhat bound together, even though at
opposite ends of a continuum.
Since researchers have argued that failure rates tend to be
confusing and possibly overrated, because of factors such as
differences in definitions regarding failure and demographics
concerning small businesses, as well as, methodology used in the
collection of data (Justis & Chan, 1993); it may not be possible
Page 2 of 17
5/6/2004http://www.sbaer.uca.edu/research/1998/ASBE/98asb040.txt
to accurately report data concerning failures. However, using
the data compiled by the Census Bureau (the Characteristics of
Business Owners), Bates (1995) reports that of the 90,000 small
businesses surveyed (formed between 1984-1987), approximately 65%
of the franchise firms were still in operation in 1991, while 72%
of independent small firms were still operational. That
indicates that over 28% of young firms went out of business. Dun
and Bradstreet reported that 51.8% of firms fail during the first
five years, with 9.5% failing per year (Dun & Bradstreet, 1989).
If the positive aspects of these figures are considered, a large
portion of firms are still in business, rather than the erroneous
failure numbers that are often reported.
REVIEW OF THE LITERATURE
According to Ponthieu and Insley (1996), "Small businesses
constitute 97% of all businesses in the United States and employ
more than 58% of the labor force" (p. 35). The small business
sector is growing at a very impressive rate, with small
businesses making up more than 50% of the sales and products in
the private sector (U.S. SBA, 1994). The importance of small
businesses to the economy is quite evident.
Why are some firms successful while other firms appearing to
follow the same paths are not successful? It has been said that
specific success strategies used in one business may not work for
another; as all businesses, like people, are different (Hand,
Sineath, & Howle, 1987). There are so many variables to sift
through. It would appear that the majority of studies in this
area have found that most businesses that demonstrated success
Page 3 of 17
5/6/2004http://www.sbaer.uca.edu/research/1998/ASBE/98asb040.txt
were found to have characteristics or to use tools in three
separate areas. These are characteristics of the
owners/entrepreneurs, demographic characteristics of the
business, or strategic tools used by the business.
A study by Beckman and Marks (1996) found that business
experience was a factor in the success of small firms. Another
study by Costa, 1994, indicated that strategic planning
contributes to long-running success for businesses. Other
factors for success include quality, customer focus, innovative
marketing practices, flexibility and employee empowerment
(Zetlin, 1994). Filley and Pricer (1991) defined several tools
for small business success. These included good management
techniques, such as appropriate operating strategies, leadership
and time management. Other tools were good financial management
and pricing strategies, motivational strategies for employees,
and ensuring only those employees with ability are hired.
Studies that have looked at appropriate management and financial
planning and skill development of managers were conducted by
Ibrahim and Goodwin (1986), Montagno, Kuratko, and Scarcella
(1986), Hofer and Sandberg (1987), Lumpkin and Ireland (1988),
and Susbauer and Baker (1989). These studies also looked at
environmental factors and entrepreneurial characteristics as
factors in business success.
Ibrahim and Goodwin (1986) stated that "Success in business is
defined in terms of rate of return on sales, and age or longevity
of the firm" (p. 42). Cuba, Decenzo, and Anish (1983) and Khan
and Rocha (1982) also found that sales, profit, and longevity
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were important to success. Hofer and Sandberg (1987) noted that
high quality services or production was the key to success for
firms and was directly related to effective management and
planning, which relied upon effective management decisions.
According to Lussier (1996), "There is no generally accepted list
of variables distinguishing business success from failure ..."
(p.10). The two most commonly stated variables, however, that
seem to make the difference are capital and management
experience. Steiner and Solem (1988) reported key success
factors in small manufacturing businesses would include an
owner/manager with experience in the business or prior
experience; adequate financial resources; a competitive advantage
based upon customer and product specialization; and strategic
planning. Dyke, Fischer, and Reuben (1992) found that management
experience may be a significant factor in achieving success or
successful performance in the small business environment. It
stated that "would-be business owners should be concerned to gain
related industry, management, and start-up experience...
regardless of the type of industry in which they plan to operate"
(p.86). It was also noted, however, that while experience was a
significant factor, it could vary by industry in importance.
This would support Cochran (1981), who suggested that research
for specific industries in specific regions might prove more
useful than national studies. This study was referring to
research regarding failures of small businesses, however, this
may apply to successes also.
Hand, Sineath, and Howle (1987) discussed variables thought to be
related to business performance, such as characteristics of the
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entrepreneur (age, education, experience, willingness to work,
and ability to deal with customers and employees). Also
discussed were the planning abilities of the entrepreneur.
Chaganti and Chaganti (1983) indicated that key success factors
were innovation, creativity, and managerial competence, which are
characteristics found in owners/entrepreneurs. Keats and Bracker
(1988) found that success factors are a part of an organization's
general environment, task environment, or characteristics of the
business owner.
Chawla, Pullig, and Alexander (1997) found that "owner experience
and industry trend are not critical to the success of a
manufacturing/construction firm in the early stages of the life
cycle. Comparing retail firms to manufacturing/construction
firms in the same stage of the life cycle, differences were found
in the importance of the owner's experience, market knowledge,
industry trend, location issues, and purchasing/inventory
control" (p.47). Location issues were more critical to success
for retail firms both during early and late stages of the life
cycle. Purchasing/inventory control also was critical for retail
firms in both the early and later stages.
According to Zetlin (1994), small business owners feel that
having a good product is most important, however, other means of
achieving success include a commitment to quality and to the
customer, innovation in marketing, being flexible when change is
needed, maintaining good supplier/customer relationships, and
hiring good people that can be empowered. Bird (1989) stated
that firms where owners showed innovation, risk-taking, and had
previous training were most successful. Another study dealing
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with characteristics of the owner was by Duchesneau and Gartner
(1990). They found that the characteristics of the
owner/manager, the strategy of the firm, and the way the business
approached start-up were most important to success. Prior
experience, long working hours, good communication skills,
customer service, planning, flexible management, and risk
reduction were other factors cited. Hills and Narayana (1990)
also found a myriad of factors that were possible contributors to
success. These included customer treatment, good products,
management practices, good treatment of employees, and a good
reputation for the company. O'Neill and Duker (1986) indicated
that small businesses that were successful had higher quality
products, lower levels of debt, and lower capital intensity, as
well as, relied on the good advice of their accountants.
Cooper, Dunkleberg, and Woo (1989) looked at demographic factors,
such as age, gender, and race, and found that older, nonminority,
male entrepreneurs with four or more years of college were
usually associated with successful firms. A study by Bates and
Nucci (1989) confirmed that the age and size of the firm had an
impact upon survival. The older the firm, the more likely it was
to remain in business, and the larger the firm, the more likely
it was to be successful. Boyle and Desai (1991) also pointed out
that statistics have shown that the longer a small business has
been in operation, the better the chance that it will stay in
business. Success breeds success.
Mintzberg (1994) stated that small business owners must be able
to define the required strategies to find success as they
continue to change within their organizations. Castrogiovanni
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(1996) explored the impact that planning has on the survival or
success of firms. Pre-planning was specifically investigated
using three environmental conditions, which were uncertainty,
munificence, and industry maturity. He also investigated two
founding conditions, knowledge and capital. Findings included a
negative relationship between uncertainty and the survival of new
businesses. Munificence (abundance of demand) was positively
related to survival, while industry maturity had mixed effects on
the degree of planning and survival. Pre-existing founder
knowledge was found to be positively related to survival, while
capital reduced incentives to plan and, thus, was likely to
negatively impact planning.
Bates (1995) conducted a study of survival rates among franchise
and independent small firms, and found that for the period 1984-
1987, the survival rate was much higher for independent firms, as
opposed to franchise businesses. The study also stated that
while existing studies identifying traits leading to long-term
success of small businesses are not incorrect, small firms should
not enter markets that are saturated; which would lead to the
assumption that a knowledge of the market is most important. In
1990, Bates indicated that a firm's likelihood for success was
increased if owners were educated, and if an adequate resource
investment was made at start-up.
In a study by Lussier and Corman (1995), it was noted that
successful firms used better professional advisors than did
nonsuccessful ones, and it made a significant difference if their
parents owned a business. However, the authors were unable to
find a reliable set of variables to firmly distinguish success
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from failure. Variables used in the study included capital,
recordkeeping and financial control, industry experience,
planning, professional advisors, education, staffing,
product/service timing, economic timing, age, partners, parents,
minority owners, and marketing. Various other studies have used
one or several of these to identify critical success factors.
IMPLICATIONS FOR FUTURE RESEARCH
As has been mentioned, Cochran (1981) suggested that research on
business failure would be better served by studying specific
industries by region, rather than national studies. The same
would seem to apply for research into success factors. It is
often difficult to infer accurate results when studies are too
broad, especially when there are so many variables to research.
Ibrahim and Goodwin (1986) also concluded that no one study could
address the entire population, and thus, smaller studies covering
different industries would be more appropriate to obtain accurate
data.
Future research is also needed to determine whether differences
in previous business experience by the small business owner is
essential or can affect success. In addition, research should
look at how the differences in owner management styles can affect
success rates. Management styles can be changed over the course
of business ownership and the number of years experience should
be explored as well.
One last area for future research that might be explored would
include a study of the effects that outside help would have on
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the success or survival of the small business. Some owners would
be more willing to ask for help or assistance than others. A
study of the differences between men and women owners of small
firms would seem logical to see if those who asked for help is
greater for one group than the other.
This paper contributes to the literature relative to small
business by offering a timely summary of success factors that are
concentrated on the more recent studies of the past fifteen
years. The need to concentrate on the more recent data is
important to determine whether success factors are changing in
recent years, and whether the knowledge of these factors by
educators and small business owners/entrepreneurs will make a
difference in the numbers of successful firms in the future. A
study to determine whether owners are influenced by the more
recent data concerning variables for success should be conducted
citing the three areas. These are demographics, characteristics
of owners/entrepreneurs, and strategic planning/decision issues.
Studies researching data in only one or two categories cannot
cover the array of possibilities.
Perhaps the major implication for small business owners is that
while there are many variables that can be used to help develop a
successful business, it is wise to consider the individual
business and develop those that will work best for that one firm
based upon demographics, characteristics of the owners, and
strategic planning.
CONCLUSIONS
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This review summarized much of the literature of the last fifteen
years to determine whether new information has emerged over time
regarding criteria leading to success. It was also written as an
aid for new and experienced small business owners, would-be small
business owners, lenders, policy makers, educators, and
researchers. It is important to look at the literature from time
to time, especially if there is contradictory data, to assess
what has been said and to explore future needs for more research.
While there have been many studies conducted concerning failure
rates, few summaries exist concerning success factors in recent
years. This review of the literature should be a more positive
aid to business owners and others, and it is hoped that a
knowledge of these various factors for success will assist in
helping to turn businesses around if problems arise.
While it is certain that all of these various factors will not
work for every organization, each one should be able to assess
their weaknesses relative to the suggested factors, and be able
to devise a plan to correct problems as needed. It is also
realized that across the various industries, small businesses
differ greatly. Certain of these factors may make a substantial
difference for some and be of no consequence for others.
However, the factors provided in this summary should allow
business owners and others to become aware of the many options
available for success in a small business environment.
It is apparent that many misconceptions about failure rates of
small businesses have developed over the years. In some cases it
is the interpretation of data, due to differences in definitions
of failures and what constitutes a small business, and in others
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it is simply the lack of good data. However, from the
perspective of those who wish to continue in business or start a
new business, realizing that there are misconceptions, it appears
to be more positive and proactive to look at the success factors
as a more vital way to approach the problems encountered by small
firms. The information gathered by studying success factors may
result in better decision making by owners. It was suggested by
O'Neill and Duker (1986) that small business educators need to
develop a body of knowledge focusing on strategic behaviors or on
decisions made in small business, rather than the characteristics
or personalities of owners. While a body of knowledge is being
developed in the area of small business success, a large number
of studies do not exist, as with failures. According to Ponthieu
and Insley (1996), the major focus of research has been on
failure of small businesses, because of the terrible effect that
failure can have on all concerned. The major reason for research
in this area is to find successful approaches and avoid the
unsuccessful approaches. It would appear that while there has
been much written concerning strategic issues, there is still an
abundance of data relative to demographics and characteristics of
owners. The literature seems to indicate that the three success
categories are equally important to study to understand the
process toward successful management of a small business. In
developing the body of knowledge it would seem remiss not to
consider all possibilities.
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