Description
The purpose of this paper is to suggest a shift in the tourism marketing paradigm away
from economic profit priorities toward sustainability. The sustainability approach adopts a holistic,
integrated view of marketing, considering social equity, environmental protection, and economic
livability. The paper seeks to examine the evolving model for the tourism marketing environment.
International Journal of Culture, Tourism and Hospitality Research
Marketing of tourism: a paradigm shift toward sustainability
Ute J amrozy
Article information:
To cite this document:
Ute J amrozy, (2007),"Marketing of tourism: a paradigm shift toward sustainability", International J ournal of
Culture, Tourism and Hospitality Research, Vol. 1 Iss 2 pp. 117 - 130
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Gavin Eccles, (1995),"Marketing, sustainable development and international tourism",
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Marketing of tourism: a paradigm
shift toward sustainability
Ute Jamrozy
California School of Business and Organizational Studies,
Alliant International University, San Diego, California, USA
Abstract
Purpose – The purpose of this paper is to suggest a shift in the tourism marketing paradigm away
from economic pro?t priorities toward sustainability. The sustainability approach adopts a holistic,
integrated view of marketing, considering social equity, environmental protection, and economic
livability. The paper seeks to examine the evolving model for the tourism marketing environment.
Design/methodology/approach – The paradigm shift naturally occurs by tracing the evolution of
marketing approaches from production, sales, and a consumer orientation toward marketing
alternatives such as societal, causal, green, responsible, and relationship marketing. Adapting a living
system theory to tourism marketing, a sustainable tourism marketing model integrates tourism into a
larger holistic context and focuses on marketing a quality of life for all stakeholders in the system.
Findings – While alternative approaches to tourism marketing include societal consideration such as
tourism impacts and environmental segmentation strategies, this paper considers the triple bottom
line as more sustainable objectives in tourism marketing and adopts an integrated view on tourism
marketing.
Research limitations/implications – The model suggests a paradigm shift that needs to be
explored further.
Practical implications – The paper illustrates how tourism marketing can be integrated into more
sustainable urban marketing strategies.
Originality/value – Instead of viewing tourism as a separate for pro?t industry, the model suggests
an integration of tourism into a holistic, sustainable, quality of life marketing approach of living
communities.
Keywords Sustainable development, Tourism development, Tourism, Marketing,
United States of America
Paper type Conceptual paper
Introduction
Partially shunned and little understood, some people perceive sustainable tourism
marketing to be an oxymoron in sustainable tourism where much of marketing is
“hijacked as ‘promotion’” (Clarke, 2002). Destination marketing activities are
synonymous with creating images and “selling of places” and standard tourism
marketing activities are creating state tourism brochures and advertising campaigns.
Few researchers and practitioners have challenged traditional views on tourism
marketing. At best, Middleton and Hawkins (1998, p. 8) provide a marketing
perspective on sustainable tourism that:
. . . is essentially an overall management orientation re?ecting corporate attitudes that, . . .
must balance the interests of shareholders/owners with the long-run environmental interests
of a destination and at the same time meet the demands and expectations of customers.
The current issue and full text archive of this journal is available at
www.emeraldinsight.com/1750-6182.htm
Marketing of
tourism
117
Received March 2005
Revised December 2006
Accepted February 2007
International Journal of Culture,
Tourism and Hospitality Research
Vol. 1 No. 2, 2007
pp. 117-130
qEmerald Group Publishing Limited
1750-6182
DOI 10.1108/17506180710751669
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While their approach in analyzing and communicating best practices in tourism is
laudable, it stays within the boundaries of the economic marketing paradigm,
“balancing” environmental and economic interests, and therefore runs the danger of
compromising rather than offering profound alternatives in the discipline of tourism
marketing. This paper examines the evolution of alternative approaches to marketing,
suggests a framework for sustainable marketing in tourism, and suggests
implications.
This conceptual paper follows the practice of analyzing relevant theories, concepts
and practices in the mother discipline of marketing, relating and comparing the
research to the tourism marketing domain. During the mid-1980s to the mid-1990s, a
small but outspoken research branch explored green and sustainable marketing theory
and practices, challenging traditional economic and exchange theories. In tourism,
Haywood (1990) and Walle (1998) pioneered critically analyzing the marketing concept
in tourism and asked for a “broader and more balanced view of marketing.”
A “broader” view refers to considering holistic approaches to tourism and developing
destination marketing practices accordingly. Walle (1998) suggests examining the
philosophical changes within the macro marketing literature and developing more
system-based approaches. This paper adopts a living system-based view on tourism
and challenges the traditional tourism marketing paradigm by creating a sustainable
tourism marketing model (STMM). This model attempts to bring conceptual clarity
into a confusing body of language, terminology and alternative approaches to
marketing and its use in sustainable tourism. The evolving STMM signi?es an
elaborated fundamental paradigm shift. This new sustainable marketing paradigm
requires an integration of alternative approaches and radically moving towards more
sustainable tourism marketing principles and practices.
The evolving sustainable tourism system
For decades, researchers have examined tourismas a larger systemrather than a simple
economic exchange process between businesses and consumers. Planners and
economists have established tourism supply (businesses and community resources)
and demand (tourist markets) sides, including linkages such as transportation and
marketing communications. Marketing directs the ?owof products fromthe producer to
the consumer. Expanded models analyze the geographic ?ows of tourists on the demand
side and management issues for destination communities on the supply side.
Management issues include determining tourism effects, minimizing negative impacts
and optimizing bene?ts of tourism. Tourism critics have questioned the environmental
deterioration of natural resources and the commodi?cation of cultural resources through
growth in the tourismindustry. Some recent research has examined the contributions of
tourismtowards sustainable development of a community, region, or country. Tourism
marketers have been criticized for contributing towards growth and negative impacts
and as a discipline, tourismmarketing has largely avoided taking a critical look at their
own activities. Instead, marketing research has focused on creating more ef?cient and
effective exchanges and ?ows between the tourism industry and the tourists. The main
goals of their activities are economic growth while merely considering externalities such
as environmental, social, cultural, and political environments. A more advanced
approach integrates those environments into a living system analysis.
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In general, tourism research is advancing in examining tourism from a non-linear,
adaptive, network, and integrated system approach (Farrel and Twinning-Ward, 2004;
Hunter, 1997; Russel and Faulkner, 2004). Farrel and Twinning-Ward (2004, p. 278)
argue that researchers need to venture outside the “core system:”
. . . to explore the other connections and interactions that extend as far as tourism
signi?cantly affects the ways of life, the economic wellbeing of the system, the people
involved, either directly or indirectly. This comprehensive tourism system encompasses
multiple system levels from the core, to the global or Earth system, all interrelated, open and
hierarchical.
Here, the authors realize that tourism is a more open and complex rather than a simple
supply and demand exchange system. In tourism, the way of life, the economy,
all people and the earth are interrelated in complex ways, and therefore in?uence each
other. Fritj of Capra (2002, p. 230) argues that:
. . . we do not need to invent sustainable human communities from scratch but can model
them after nature’s ecosystems, which are sustainable communities of plants, animals, and
microorganisms . . . a sustainable human community is one designed in such manner that its
ways of life, businesses, economy, physical structures, and technologies do not interfere with
nature’s inherent ability to sustain life.
Based on Capra’s Web of Life, we can position tourism as integrated into a living
system, and design marketing in such a manner that does not interfere with nature’s
inherent ability to sustain life. The current view of marketing is different.
Hunter (1997, p. 858) argues that the current perception of sustainable tourism still
favors a weaker growth-oriented (marketing?) vision, and adds:
. . . given that tourism has always involved the commodi?cation of nature and other aspects
of a destination area’s environment as a product which is sold to the tourist (Lanfant and
Graburn, 1992), this bias towards a weaker stance is not surprising.
Russel and Faulkner (2004, p. 575) elaborate on an entrepreneurship framework
based on principles of sustainable development and a “whole of destination” approach.
“This shifts the planning from a destination marketing to a destination management
perspective.” The question arises if marketing is completely unsustainable by
de?nition (“sustainable consumption”?), weak on sustainability goals, or could
contribute towards building more sustainable communities and living systems.
Van Dam and Apeldoorn (1996) explain that “in order for marketing to play a role
in sustainable economic development, a critical reassessment of marketing theory is
required.” Kilbourne et al. (1997, p. 4) add:
. . . micromarketing cannot examine the relationship between sustainable consumption and
the quality of life critically because the essence of the relationship lies in the dominant social
paradigm . . . It is within the intellectual purview of macromarketing to expand the domain of
inquiry to include technological, political, and economic bene?ts and costs of consumption,
thus challenging the paradigm itself.
While tourism management acknowledges all positive and negative impacts, tourism
marketing focuses on micromarketing issues. Haywood (1990, p. 205) predicts,
“in revising the marketing concept as a guiding philosophy, fundamental changes
will have to be made in how we think and act.” Walle (1998) argues for examining
the macomarketing structure, including functionality (goals of marketing), institutions
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(who is involved) and commodities (what are we marketing) in the marketing
of tourism.
This analysis examines the evolution and structure of marketing and alternatives to
the marketing concept. The following dissects de?nitions and approaches,
philosophies and functions of marketing. Although re-de?ned and addressing
multiple stakeholders, the standard marketing de?nition still focuses on
micromarketing activities, while a more sustainable approach to marketing ?rst
explores the role of marketing in the larger (macro) living system, where a simple
exchange process between company and customer is replaced with interdependent
interactions and functions of a larger tourism system. Then, role of marketing is
connecting stakeholders in a complex system rather than merely creating advertising
strategies.
The historical evolution of marketing
Many introductory marketing textbooks outline the historical evolution of marketing
from a production and sales orientation towards a more consumer-oriented marketing
approach. The production orientation represented the philosophy, that if production
was increased, consumption will increase. Once consumption growth had leveled off,
sales efforts needed improvement. Both orientations mirrored the industrialization
of society. When sales efforts to sell just any product to any market became less
successful, the consumer orientation evolved. This marketing orientation still
dominates much of today’s marketing activities. Marketers determine customers’
needs and wants, and develop products and segmentation strategies accordingly.
For years, the de?nition of marketing was “the process of planning and executing the
conception, pricing, promotion, and distribution of ideas, goods, and services to create
exchanges that satisfy individual and organizational objectives” (American Marketing
Organization, of?cial de?nition before summer 2004), focusing on the exchange
process between customer and organization, and designing the marketing mix.
Throughout the last 30 years, attempts for a more social or societal approach emerged.
While previous de?nitions, philosophies, and applications have been vague and
confusing, the need to recognize society at large, customer relationships, and extended
marketing activities resulted in last year’s revised de?nition of marketing:
Marketing is an organizational function and a set of processes for creating, communicating,
and delivering value to customers and for managing customer relationships in ways that
bene?t the organization and its stakeholders (Keefe, 2004).
This new de?nition was the outcome of e-mail discussions (led by Robert Lusch,
marketing professor), exchanges, re-writings, and ?nal thoughts by the AMA Board of
Directors:
There was discussion about marketing being about ‘collaborating with customers and
partners,’ but that (language) did not survive. Many argued it was . . . What marketing should
do, but many ?rms were not yet practicing that kind of collaborative marketing he says
(Lusch) (Marketing News, 2004).
They also pointed out that “Europeans and Australians, . . . were more likely to
argue that marketing is a societal process (although some Americans thought so, too).”
The ?nal de?nition focuses on more broad bene?ciaries of marketing, and an extension
of marketing activities from designing the marketing mix towards more relationship
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management and the focus on values. However, if “collaboration with customers and
partners” is what marketing should do, but is not yet practicing, then the search for
alternative models needs to continue. Following analysis attempts to understand and
structurally differentiate alternative views on marketing, and, based on an integrated
macro-marketing perspective, suggests a STMM.
Alternatives to consumer-oriented marketing
Some alternatives to the traditional forms of marketing emerged as societal, causal,
environmental, green, relationship, quality of life, and sustainable marketing approaches.
Marketing and tourism academia do not agree on conceptual de?nitions for each of these
terms (“green marketing” has three very distinguishable de?nitions in the AMA
dictionary), therefore it is not surprising, that research and practice use terminology at
will. This paper suggests similarities and boundaries of each of these approaches, and
offers an integrated model for sustainable marketing in tourism. The model becomes an
imperative for sustainable tourism marketing as it considers tourism as a phenomenon
contributing to the quality of life of tourists, tourism communities and all interdependent
stakeholders. As such, tourism is integrated in living sustainable systems.
Societal marketing
Societal marketing evolved as an extension of the production, selling, and consumer
orientation, considering not only consumer satisfaction but also expanding it towards
“society’s well being” (Kotler and Armstrong, 1990). Related, the AMA (ama.org)
de?nes social responsibility as:
. . . the obligation of marketing organizations to do no harm to the social environment and,
wherever possible, to use their skills and resources to enhance that environment. Comment:
Social responsibility of marketing also is called societal marketing.
The term societal marketing has often been confused with social or cause marketing,
referring to:
. . . the branch of marketing that is concerned with the use of marketing knowledge, concepts,
and techniques to enhance social ends, as well as the social consequences of marketing
strategies, decisions, and actions . . . and bene?ts the society in general and not to the
marketer (ama.org).
Comparing the two de?nitions, both claim that it is the social responsibility of the
marketer to do no harm, and “wherever possible” to enhance the social environment.
They also indicate that this activity is carried out by all, for-pro?t, public, and private
non-pro?t organizations or by individuals. In practice, many feel that socially
bene?cial activities are the responsibility of public and non-pro?t agencies. On the
other side, the business paradigm offers freedom to act in the most pro?table way,
albeit within ethical boundaries. However, more recently, research and practice in
management emphasize the social responsibilities of businesses. Also, the more recent
de?nition of marketing acknowledges that not only organizations and consumers, but
also all other stakeholders are involved in the process. In terms of Walle’s institutions,
multiple stakeholders have responsibilities in the marketing process.
In tourism, several research studies explore the societal marketing approach. Bright
(2000) examines the role of social marketing in leisure and recreation, questioning
if social marketing primarily “in?uences the acceptance of a social idea” or if it is
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an application of commercial marketing techniques in a public environment, arguing
that individual and social well being should be the driver for marketing activities.
Dinan and Sargeant (2000) point out how a promotional campaign (cause marketing?)
provides behavioral codes for tourism and therefore encourages behavior that bene?ts
society at large. The author draws the relationship to sustainable tourism, while
speci?c segments can be targeted, behavioral change accomplished, and the
environment is more likely to stay protected. Wearing and Archer (2000) and
King et al. (2000) examine marketing planning frameworks for sensitive areas. Beyond
environmental protection, they argue for integrated planning and marketing control by
the park and community, emphasizing the network of actors in the tourism system.
Wheeler (1993) examined the potential con?ict of accountability and social
responsibility of tourism marketers in local government. Her case study stressed the
ethical dilemmas among organizational goals, individual goals and marketing
professional goals, should the marketer engage in environmental, traditional or social
marketing? Even though most destination or state tourism agencies work as non-pro?t
agencies, their accountability is measured in economic impact, employment, and
visitor statistics. Should not it be measured in how well they advocate a social cause?
All these studies address the importance of social responsibility, and the interaction of
environmental and economic accountability for all social groups. Beyond the “no harm”
approach, societal tourism marketing can actively “communicate” tourism’s bene?ts to
society and “promote understanding” of social equity and issues through tourism.
Based on Walle’s (1998) functions, institutions, and commodities, this paper argues,
that all tourism institutions have the responsibilities to do no harm and enhance the
social environment through all types of products and experiences.
Economical marketing
“Economical marketing” sounds redundant as most marketing pursues economic
objectives. “Sustainable marketing” is viewed as an oxymoron, as marketing is perceived
as inherently unsustainable. Both views recognize “marketing” as an activity to promote
consumption and economic growth. Most people support this approach as most people
think and act within the dominant social paradigm (DSP). Kilbourne et al. (1997) explore
this position in “Sustainable consumption and the quality of life: a macromarketing
challenge to the dominant social paradigm”. They explain that the DSP is de?ned as “the
society’s belief structure that organizes the way people perceive and interpret the
functioningof the worldaroundthem” (Milbrath, 1989, p. 116) andthroughits justi?cation
and legitimization, it functions as an ideology for society. Within the belief structure of the
western DSP, “quality of life” often is measured as “standard of living” which in turn
depends on increased economic activity, income and growth. Therefore, marketing
promotes exchange processes that lead to a higher standard of living; the industry
produces more products for a heavily consuming society. The quality of life of individuals
and of society appears dependent on consumption. The marketing de?nition, previous to
last summer’s revision, focuses on the micromarketing activities of optimizing those
exchanges. The revised de?nition includes stakeholders, customer relationships and
values, as its agents. Despite its improvements, if marketing continually is de?ned
through the DSP, the economic dominance remains. The economic-marketing approach
considers natural, social, and cultural environments as mere externalities, in?uencing, but
not guiding marketingstrategies. Therefore, the searchfor solutions to environmental and
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social problems occurs within the DSP. Examples for such approaches are the economic
valuation of natural resources and the attitude, “if it makes money, it makes sense to
protect the environment.” Most of the planning, development and implementation
strategies intourismmarketingfollowthe economic paradigm. Tourismis perceivedas an
economic activity rather than a living system. Examples include ?nding effective
segmentation strategies, measuring accountability for advertising expenses and
maximizing satisfaction and tourists’ expenditures. The more recent, relationship
marketing strategy creates closer and more personal company/consumer relationships,
but also strives for more loyal and therefore more consuming customers. While
economicallyvibrant communities cancertainlybe a goal intourism, this studysuggests a
shift in paradigm to integrate social and environmental goals to at least the same, if not
higher importance.
Environmental marketing
The American Marketing Association (www.ama.org, www.marketingpower.com)
does not speci?cally de?ne environmental marketing, but the AMA establishes that an
“Environmental Impact Analysis is the assessment of the impact of a strategy or the
decision on the environment, especially the ecological consequences of the strategy or
decision” (ama.org). This statement emphasizes the responsibility of the marketer to do
no harm environmentally. However, environmental, green, ecological, and sustainable
marketing (the terms are used interchangeably) efforts go beyond a resource protection
approach and additionally focus on environmentally safe products and production,
recycling and reuse. Speci?cally, Fuller’s (1999) book Sustainable Marketing.
Managerial-Ecological Issues presents a valuable guidebook for sustainable
marketing and production of goods. Middleton and Hawkins (1998) offer a similar
text book with Sustainable Tourism: A Marketing Perspective. While providing an
extensive overview of industry practices moving towards more sustainable tourism
practices, the authors only hint on explaining philosophy, concepts, and principles of a
more sustainable marketing approach. In tourism, environmental marketing relates to
product development and protection, when the local tourism industry is dependent on
its natural resources for developing experiences and activities. Environmental
marketing is also practiced when the hospitality and attraction industries favor
recycling, energy savings, and other environmentally conscious activities.
Environmental marketing can go a step further when creating a new environmental
consciousness that promotes preservation and conservation in the future.
A variation of environmental marketing is the “green” marketing concept, however,
“green” marketing also presents a consumer-oriented strategy. In this case, “it makes
economic sense” to target the “green” consumer who has a need for “green” products.
Often, ecotourism marketing is adopting this approach, speci?cally when marketing to
the “exclusive ecotourist.” Ecolabeling then establishes the branding practice within the
economic marketing paradigm. In numerous cases, managers use ecotourism and
sustainable tourism interchangeably due to their emphases on environmental protection.
However, while the focus of ecotourism lies within natural resource protection,
experiences, and education in the natural environment (including cultural resources),
sustainability refers to more inclusive issues (social equity, economic viability, and
environmental protection) as well as diversi?ed resources. This paper argues for adopting
a sustainability approach for all tourismfor all resources. Several authors pointed out the
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challenge of sustainable marketing to be accepted, because “it involves a different way of
lookingat marketing, its objectives, andits strategies that goes beyondsocietal marketing”
(Kilbourne, 1998; Peattie, 1999).
The sustainable tourism marketing model
The proposed framework places above discussed approaches into a STMM. The model
re?ects the sustainable development principles based on the Brundtland Report
(WCED, 1987). The World Commission on Environment and Development (WCED,
1987) declares the mission of sustainable development as meeting the needs of the
present without compromising the ability of future generations to meet their own
needs. The key to achieving moral implications are environmental health, economic
viability, and social equity. While tourism management has adopted the concept of
sustainability, the traditional consumer marketing perspective is still based on a
classic economic paradigm, in which maximizing pro?ts is the goal of most means.
However, a sustainable marketing philosophy needs to incorporate societal, consumer
and environmental perspectives. A paradigm shift is needed:
If the solution to the crisis cannot be found within the DSP (social dominant paradigm), a new
paradigm is required in order for truly sustainable consumption to become a reality
(Kilbourne et al., 1997).
The triangular model (Figure 1) represents the three dimensions of sustainability,
economic viability, social equity and environmental protection. The traditional
consumer-oriented marketing focus under the economic paradigm is inherently
non-sustainable as it is solely focused on economic pro?t. Afocus on just one dimension
of the model, even with either societal or environmental objectives, limits the potential of
tourism marketing. The sustainable marketing approach integrates environmental,
Figure 1.
Sustainable marketing
model
SOCIETY:
Philosophy: Social Justice
Societal Mkt. Orientation
“Cause”, “Good” Products for Society
Goal: Benefit of Society, Equity
Exchange: Non Profit Cause for Just
Society
ENVIRONMENT
Philosophy: Biocentric/ Ecocentric
Environmental Mkt. Orientation
(Eco/Green) Products in a Healthier
Environment
Goal: Healthy Environment, Quality
Environment
Exchange: Symbiotic Relation: Resource
“Use” and Preservation
ECONOMY:
Philosophy: Anthropocentric
Consumer/Green Mkt.
Orientation
Specialized (Green) Products
for Target Markets
Goal: Satisfaction of Customer
and Company
Exchange: Product for Profit
Sustainable
Marketing
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societal, and economic objectives. The model does not require a complete balance of
objectives, but relies on the ecological living system theory, and the imperative that we
do not destroy the system’s potential for change, adaptability, and creativity. The
traditional economic marketing approach is limited to the traditional consumption
philosophy. While moving towards an awareness of nature, the marketing of “green”
products (such as nature-based and some forms of eco-tourism), still follows the
economic paradigm, by focusing on the traditional economic exchange process and
pro?t as the ultimate goal. It does not recognize tourismas an interrelated systemwithin
the larger ecological living system. Representing the social equity principle, the societal
marketing approach often considers impacts of tourism on the host community and
favors socially responsible actions. Often non-pro?t agencies would promote societal
goal, for example, to provide bene?ts to all residents in a destination community.
Tourism marketing obscures the good cause when state and non-pro?t DMOs promote
tourism within the economic paradigm.
The third dimension, environment, closely resembles an ecological biocentric view
of living systems. It integrates human and other than human systems into a network of
symbiotic relationships. The objectives are promoting healthy connected
environments, based on protecting the natural and cultural resources. Marketing
would not promote the “use” of resources, but preservation and pro-environmental
behaviors. The ultimate goal would be to promote an understanding that as human
beings we are part of this interrelated living system. Shifting marketing completely to
either of these corners has problems. For example, marketing for establishing a park
in a certain area can be criticized if the land is used for economic viability of a certain
group in the population. Leaving each function to different marketing organizations
causes further disconnection. If we leave environmental protection to
environmentalists, marketing products to marketers and social equity to activists
groups, the system will be separated, and common objectives are hard to achieve.
Sustainable marketing has sustainability as its underlying objective. This includes
a quality of life instead of standard of living. A sustainable approach provides a
macro-holistic view of marketing and integrates economic viability, social equity and
environmental responsibilities towards the desire to achieve livable and living
communities. According to Capra’s (2002) Web of Life view, we can model a new
marketing paradigm after an ecosystem network model with the overall goal to sustain
life-systems. Many principles are similar to the quality of life marketing paradigm
advanced by Sirgy (2001), however, it also integrates tourism as a phenomenon in
living systems. This includes, identifying and perhaps prioritizing, other than
economic bene?ts of tourism. This includes aiming for the positive social, cultural, and
environmental impacts of tourism as discussed in the tourism management literature.
Why does it seem odd to have environmental protection as an objective for a tourism
marketing campaign? Even major environmental organization have adopted the
economic marketing paradigm, promoting “that is makes economic sense” to protect
the environment. Why are we not promoting tourism as an activity for social
understanding and peace? Why are socially responsible and environmental priorities
by businesses perceived as abnormalities? This model does not argue for a complete
balance among social equity, economic viability, and environmental protection but
acknowledges that different situations require different emphases. However, consider
all for the ultimate goal of sustainability of living system. The following principles
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connect to a shift of the social dominant paradigm from an economic towards a
sustainability perspective in tourism marketing:
.
Tourism is a phenomenon integrated into sustainable living systems.
.
“Marketing” connects stakeholders in the tourism system.
.
Goals and objectives of marketing are social equity, economic viability, and
environmental protection.
.
Unique destination characteristics and needs require different emphases and
applications.
.
Tourism itself is “sustainable” if it does no harm and enhances sustainable living
systems.
.
Tourism itself is a living interrelated system of stakeholders.
.
All institutions can engage in sustainable tourism marketing (non-and for-pro?t).
.
Marketing is integrated into planning, development, and management.
.
Marketing planning, strategies, mixes have to be rede?ned according to those
principles.
The sustainable marketing orientation then does not satisfy the needs and wants of
individuals but strives to sustain living systems, the exchange does not take place
between individuals and organizations but links self-generating networks of agents,
the bene?ts are not pro?ts but civic energy and diversity, and competition is replaced
by dynamic balance. This study explored the necessary paradigm shift in tourism
marketing towards sustainability from the macro-marketing perspective. Further
research is needed to expand on micromarketing issues and issues in marketing
planning, strategies, and marketing mix strategies. Researchers are challenged to
examine concepts such as products and segmentation based on a paradigm shift.
Following case of Austin, TX illustrates some of the challenges.
Sustainable marketing of the Austin, TX experiences
The paradigm shift suggests moving the objectives of tourism marketing fromoffering
satisfying and pro?table tourism experiences towards sustaining living systems.
The community is a living system for residents and visitors, tourism experiences
enhance the quality of life for the residents, communicate diversity and differences in life
style and environment, and contribute to understanding and appreciation between
visitors and hosts. The fundamental shift is to market tourism not as a leisure product
but as an experience that enhances quality of life, not just for the individual participants,
but for living systems at large; the human and non-human, the guests and the hosts.
Such an integrated view perceives tourism as a social psychological activity, where the
bene?ts are not or not only economic pro?ts, but also (ex) changes of ones own belief
system, an appreciation and a sense of need for diversity. The tourism system is not
limited to demand and supply but a system of synergetic agents. Tourism experiences
do not “add” to the quality of life but are part of living system communities.
The Austin case
Austin is the state capital of Texas, a midsize city with a large population growth.
The industry of the city is dominated by computer and software industry, the quality
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of life of the people is enhanced by an active live music scene, rich outdoor recreation
resources and a socially active community. Florida (2005), in his book on Cities and the
Creative Class, ranks Austin highly among other cities such as San Francisco, Boston,
Seattle, etc. in terms of creativity, talent, high tech, and diversity scores. Many polls
rank Austin near the top because of its quality of life and young and active, growing
population. While many perceive Austin as an up-and-coming city, it also deals with
urban development issues such as quick growth, real estate explosion, traf?c,
gentri?cation, and urban sprawl. Recently, issues came up on how to deal with the
large population of “poor artists” (music, ?lm, and art) and racial tensions (a diverse
community with a relatively low integration of African-American and Hispanic
populations). Urban development focuses on planning for downtown revitalization
through retail and arts development.
Tourism in Austin is either to be neglected or in its “baby shoes.” As any major city,
Austin tourism hopes to gain economic bene?ts through a recently built new
Convention Center, and accommodates the leisure travelers through a new visitor
center. The Austin CVB is the sole independent entity of the city, dealing of?cially with
tourism. The main tourism attractions are the capitol buildings, historical downtown
buildings, life music events and a few museums and city tours. Residents do not
perceive Austin as a tourism destination, but would take visitors to the capitol, to
Barton Creek, 6th Street and music performance. Marketing brochures and ads
promote Austin as the “music capital of the world.” While some cities claim the same
fame, Austin is now trying to promote that the city is “so much more” than just live
music. Many residents will agree and add Town Lake, Barton Creek, ?lm and arts, and
“Austinites” as the reasons why they live in the city. The slogan “Keep Austin Weird”
has now been adopted by other cities and refers to its uniqueness, individual
personalities, artists, and entrepreneurship. Some refer to it as the efforts to “Keep
Austin Local” and resist corporate pressures. However, grown from a sleepy town into
an active, creative community, many feel the pressures of urban growth. Metropolitan
downtown luxury condos contradict East Austin urban revitalization projects.
How does tourism ?t into urban development? Currently, not ?t exists. Some
downtown revitalization plans consider heritage tourism in their planning efforts, the
CVB assumes all marketing responsibilities. Research, planning and development
plans are limited due to ?nancial constraints. Does Austin have potential for tourism
development and sustainable marketing? Based on the economic paradigm, Austin
probably has limited potential. Tourism income plays a minor role in the economy of
Austin compared to the dollars of the computer and software industry.
Environmentally, Austin has a lively outdoor recreation environment and attractive
resources but as “eco-tourism” only limited green marketing potential. Socially, Austin
deals with urban growth issues, increasing traf?c, and challenging diversity issues.
Tourism “highlights” and potentials are two large annual festivals, the South by
Southwest (SXSW) Music and Film Festival, and the fairly new Austin City Limits
Music Festival. These events provide a large economic impact to Austin, but cannot
“sustain a tourism industry.”
Based on the above STMM, let us explore and analyze tourism in Austin in an
alternative way. Economically, Austin has “weird” resources, it has many locally
unique shops and enterprises, including grassroots arts, music, and ?lm. It lacks
common metropolitan tourism resources such as extensive ?ne arts and theatres, or
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professional sports. Socially, it is in general, a politically active, creative, and concerned
community, challenged by diversity issues. Environmentally, it is a (relatively) large
city with small town charm. It has tremendous natural resources (Town Lake, Barton
Creek, and other urban parks), close to downtown but threatened by development and
urban sprawl. It has a politically and environmentally active community trying to
protect those resources. Other signs of sustainable urban planning include a planned
public rail transit system, clean water and an open attitude towards alternative
energies.
Sustainable tourism development would integrate tourism into urban planning.
Tourism in Austin could play an integrated economic role in Austin. Product
development could focus on “alternative city tours” based on the German “Statt Reisen”
model. These, mostly walking tours, are themed tours presenting socially and
culturally relevant issues of the city. Beyond historical interpretive tours, they may
focus on architecture, diverse cultures and other interesting “unique” aspects of the
city, such as East Austin, the “Keep Austin Weird” idea and the alternative Austin
resident population. Environmentally, Austin is an outdoor-oriented and
environmentally conscious city. Outdoor recreation activities and dialogue about the
issues facing Austin, will bring the point across. A tourist would experience a “living
city” and a unique “quality of life” rather than tourism attractions while visiting
Austin. The visitor experiences an alternative urban environment. This potentially
promotes a positive image which could, long term, attract other industries to Austin,
diversifying the economically risky high tech industry. Tourism may not be a primary
source of income for Austin but could contribute towards sustainable urban
development.
While many of above thoughts are based on individual observations, research and
communications with city stakeholders, the ideas are exploratory in nature and
perhaps, present an “idealistic” view of tourism and urban sustainable development.
However, a shift in paradigm requires brave ideas and a fresh look at tourism
resources.
Conclusions
This paper is to encourage dialogue and examine the new paradigm of sustainable
marketing in tourism. While many product development implications have already
been discussed in sustainable tourism management, unique marketing missions such
as the facilitation of synergies between a network of agents and the communication of
triple bottom bene?ts of sustainable tourism experiences need to be addressed. The
paper shows the evolution towards a more STMM; concepts, planning, and strategies
are still left up to our ingenuity.
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Corresponding author
Ute Jamrozy can be contacted at: [email protected]
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doc_199012271.pdf
The purpose of this paper is to suggest a shift in the tourism marketing paradigm away
from economic profit priorities toward sustainability. The sustainability approach adopts a holistic,
integrated view of marketing, considering social equity, environmental protection, and economic
livability. The paper seeks to examine the evolving model for the tourism marketing environment.
International Journal of Culture, Tourism and Hospitality Research
Marketing of tourism: a paradigm shift toward sustainability
Ute J amrozy
Article information:
To cite this document:
Ute J amrozy, (2007),"Marketing of tourism: a paradigm shift toward sustainability", International J ournal of
Culture, Tourism and Hospitality Research, Vol. 1 Iss 2 pp. 117 - 130
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Marketing of tourism: a paradigm
shift toward sustainability
Ute Jamrozy
California School of Business and Organizational Studies,
Alliant International University, San Diego, California, USA
Abstract
Purpose – The purpose of this paper is to suggest a shift in the tourism marketing paradigm away
from economic pro?t priorities toward sustainability. The sustainability approach adopts a holistic,
integrated view of marketing, considering social equity, environmental protection, and economic
livability. The paper seeks to examine the evolving model for the tourism marketing environment.
Design/methodology/approach – The paradigm shift naturally occurs by tracing the evolution of
marketing approaches from production, sales, and a consumer orientation toward marketing
alternatives such as societal, causal, green, responsible, and relationship marketing. Adapting a living
system theory to tourism marketing, a sustainable tourism marketing model integrates tourism into a
larger holistic context and focuses on marketing a quality of life for all stakeholders in the system.
Findings – While alternative approaches to tourism marketing include societal consideration such as
tourism impacts and environmental segmentation strategies, this paper considers the triple bottom
line as more sustainable objectives in tourism marketing and adopts an integrated view on tourism
marketing.
Research limitations/implications – The model suggests a paradigm shift that needs to be
explored further.
Practical implications – The paper illustrates how tourism marketing can be integrated into more
sustainable urban marketing strategies.
Originality/value – Instead of viewing tourism as a separate for pro?t industry, the model suggests
an integration of tourism into a holistic, sustainable, quality of life marketing approach of living
communities.
Keywords Sustainable development, Tourism development, Tourism, Marketing,
United States of America
Paper type Conceptual paper
Introduction
Partially shunned and little understood, some people perceive sustainable tourism
marketing to be an oxymoron in sustainable tourism where much of marketing is
“hijacked as ‘promotion’” (Clarke, 2002). Destination marketing activities are
synonymous with creating images and “selling of places” and standard tourism
marketing activities are creating state tourism brochures and advertising campaigns.
Few researchers and practitioners have challenged traditional views on tourism
marketing. At best, Middleton and Hawkins (1998, p. 8) provide a marketing
perspective on sustainable tourism that:
. . . is essentially an overall management orientation re?ecting corporate attitudes that, . . .
must balance the interests of shareholders/owners with the long-run environmental interests
of a destination and at the same time meet the demands and expectations of customers.
The current issue and full text archive of this journal is available at
www.emeraldinsight.com/1750-6182.htm
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Received March 2005
Revised December 2006
Accepted February 2007
International Journal of Culture,
Tourism and Hospitality Research
Vol. 1 No. 2, 2007
pp. 117-130
qEmerald Group Publishing Limited
1750-6182
DOI 10.1108/17506180710751669
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While their approach in analyzing and communicating best practices in tourism is
laudable, it stays within the boundaries of the economic marketing paradigm,
“balancing” environmental and economic interests, and therefore runs the danger of
compromising rather than offering profound alternatives in the discipline of tourism
marketing. This paper examines the evolution of alternative approaches to marketing,
suggests a framework for sustainable marketing in tourism, and suggests
implications.
This conceptual paper follows the practice of analyzing relevant theories, concepts
and practices in the mother discipline of marketing, relating and comparing the
research to the tourism marketing domain. During the mid-1980s to the mid-1990s, a
small but outspoken research branch explored green and sustainable marketing theory
and practices, challenging traditional economic and exchange theories. In tourism,
Haywood (1990) and Walle (1998) pioneered critically analyzing the marketing concept
in tourism and asked for a “broader and more balanced view of marketing.”
A “broader” view refers to considering holistic approaches to tourism and developing
destination marketing practices accordingly. Walle (1998) suggests examining the
philosophical changes within the macro marketing literature and developing more
system-based approaches. This paper adopts a living system-based view on tourism
and challenges the traditional tourism marketing paradigm by creating a sustainable
tourism marketing model (STMM). This model attempts to bring conceptual clarity
into a confusing body of language, terminology and alternative approaches to
marketing and its use in sustainable tourism. The evolving STMM signi?es an
elaborated fundamental paradigm shift. This new sustainable marketing paradigm
requires an integration of alternative approaches and radically moving towards more
sustainable tourism marketing principles and practices.
The evolving sustainable tourism system
For decades, researchers have examined tourismas a larger systemrather than a simple
economic exchange process between businesses and consumers. Planners and
economists have established tourism supply (businesses and community resources)
and demand (tourist markets) sides, including linkages such as transportation and
marketing communications. Marketing directs the ?owof products fromthe producer to
the consumer. Expanded models analyze the geographic ?ows of tourists on the demand
side and management issues for destination communities on the supply side.
Management issues include determining tourism effects, minimizing negative impacts
and optimizing bene?ts of tourism. Tourism critics have questioned the environmental
deterioration of natural resources and the commodi?cation of cultural resources through
growth in the tourismindustry. Some recent research has examined the contributions of
tourismtowards sustainable development of a community, region, or country. Tourism
marketers have been criticized for contributing towards growth and negative impacts
and as a discipline, tourismmarketing has largely avoided taking a critical look at their
own activities. Instead, marketing research has focused on creating more ef?cient and
effective exchanges and ?ows between the tourism industry and the tourists. The main
goals of their activities are economic growth while merely considering externalities such
as environmental, social, cultural, and political environments. A more advanced
approach integrates those environments into a living system analysis.
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In general, tourism research is advancing in examining tourism from a non-linear,
adaptive, network, and integrated system approach (Farrel and Twinning-Ward, 2004;
Hunter, 1997; Russel and Faulkner, 2004). Farrel and Twinning-Ward (2004, p. 278)
argue that researchers need to venture outside the “core system:”
. . . to explore the other connections and interactions that extend as far as tourism
signi?cantly affects the ways of life, the economic wellbeing of the system, the people
involved, either directly or indirectly. This comprehensive tourism system encompasses
multiple system levels from the core, to the global or Earth system, all interrelated, open and
hierarchical.
Here, the authors realize that tourism is a more open and complex rather than a simple
supply and demand exchange system. In tourism, the way of life, the economy,
all people and the earth are interrelated in complex ways, and therefore in?uence each
other. Fritj of Capra (2002, p. 230) argues that:
. . . we do not need to invent sustainable human communities from scratch but can model
them after nature’s ecosystems, which are sustainable communities of plants, animals, and
microorganisms . . . a sustainable human community is one designed in such manner that its
ways of life, businesses, economy, physical structures, and technologies do not interfere with
nature’s inherent ability to sustain life.
Based on Capra’s Web of Life, we can position tourism as integrated into a living
system, and design marketing in such a manner that does not interfere with nature’s
inherent ability to sustain life. The current view of marketing is different.
Hunter (1997, p. 858) argues that the current perception of sustainable tourism still
favors a weaker growth-oriented (marketing?) vision, and adds:
. . . given that tourism has always involved the commodi?cation of nature and other aspects
of a destination area’s environment as a product which is sold to the tourist (Lanfant and
Graburn, 1992), this bias towards a weaker stance is not surprising.
Russel and Faulkner (2004, p. 575) elaborate on an entrepreneurship framework
based on principles of sustainable development and a “whole of destination” approach.
“This shifts the planning from a destination marketing to a destination management
perspective.” The question arises if marketing is completely unsustainable by
de?nition (“sustainable consumption”?), weak on sustainability goals, or could
contribute towards building more sustainable communities and living systems.
Van Dam and Apeldoorn (1996) explain that “in order for marketing to play a role
in sustainable economic development, a critical reassessment of marketing theory is
required.” Kilbourne et al. (1997, p. 4) add:
. . . micromarketing cannot examine the relationship between sustainable consumption and
the quality of life critically because the essence of the relationship lies in the dominant social
paradigm . . . It is within the intellectual purview of macromarketing to expand the domain of
inquiry to include technological, political, and economic bene?ts and costs of consumption,
thus challenging the paradigm itself.
While tourism management acknowledges all positive and negative impacts, tourism
marketing focuses on micromarketing issues. Haywood (1990, p. 205) predicts,
“in revising the marketing concept as a guiding philosophy, fundamental changes
will have to be made in how we think and act.” Walle (1998) argues for examining
the macomarketing structure, including functionality (goals of marketing), institutions
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(who is involved) and commodities (what are we marketing) in the marketing
of tourism.
This analysis examines the evolution and structure of marketing and alternatives to
the marketing concept. The following dissects de?nitions and approaches,
philosophies and functions of marketing. Although re-de?ned and addressing
multiple stakeholders, the standard marketing de?nition still focuses on
micromarketing activities, while a more sustainable approach to marketing ?rst
explores the role of marketing in the larger (macro) living system, where a simple
exchange process between company and customer is replaced with interdependent
interactions and functions of a larger tourism system. Then, role of marketing is
connecting stakeholders in a complex system rather than merely creating advertising
strategies.
The historical evolution of marketing
Many introductory marketing textbooks outline the historical evolution of marketing
from a production and sales orientation towards a more consumer-oriented marketing
approach. The production orientation represented the philosophy, that if production
was increased, consumption will increase. Once consumption growth had leveled off,
sales efforts needed improvement. Both orientations mirrored the industrialization
of society. When sales efforts to sell just any product to any market became less
successful, the consumer orientation evolved. This marketing orientation still
dominates much of today’s marketing activities. Marketers determine customers’
needs and wants, and develop products and segmentation strategies accordingly.
For years, the de?nition of marketing was “the process of planning and executing the
conception, pricing, promotion, and distribution of ideas, goods, and services to create
exchanges that satisfy individual and organizational objectives” (American Marketing
Organization, of?cial de?nition before summer 2004), focusing on the exchange
process between customer and organization, and designing the marketing mix.
Throughout the last 30 years, attempts for a more social or societal approach emerged.
While previous de?nitions, philosophies, and applications have been vague and
confusing, the need to recognize society at large, customer relationships, and extended
marketing activities resulted in last year’s revised de?nition of marketing:
Marketing is an organizational function and a set of processes for creating, communicating,
and delivering value to customers and for managing customer relationships in ways that
bene?t the organization and its stakeholders (Keefe, 2004).
This new de?nition was the outcome of e-mail discussions (led by Robert Lusch,
marketing professor), exchanges, re-writings, and ?nal thoughts by the AMA Board of
Directors:
There was discussion about marketing being about ‘collaborating with customers and
partners,’ but that (language) did not survive. Many argued it was . . . What marketing should
do, but many ?rms were not yet practicing that kind of collaborative marketing he says
(Lusch) (Marketing News, 2004).
They also pointed out that “Europeans and Australians, . . . were more likely to
argue that marketing is a societal process (although some Americans thought so, too).”
The ?nal de?nition focuses on more broad bene?ciaries of marketing, and an extension
of marketing activities from designing the marketing mix towards more relationship
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management and the focus on values. However, if “collaboration with customers and
partners” is what marketing should do, but is not yet practicing, then the search for
alternative models needs to continue. Following analysis attempts to understand and
structurally differentiate alternative views on marketing, and, based on an integrated
macro-marketing perspective, suggests a STMM.
Alternatives to consumer-oriented marketing
Some alternatives to the traditional forms of marketing emerged as societal, causal,
environmental, green, relationship, quality of life, and sustainable marketing approaches.
Marketing and tourism academia do not agree on conceptual de?nitions for each of these
terms (“green marketing” has three very distinguishable de?nitions in the AMA
dictionary), therefore it is not surprising, that research and practice use terminology at
will. This paper suggests similarities and boundaries of each of these approaches, and
offers an integrated model for sustainable marketing in tourism. The model becomes an
imperative for sustainable tourism marketing as it considers tourism as a phenomenon
contributing to the quality of life of tourists, tourism communities and all interdependent
stakeholders. As such, tourism is integrated in living sustainable systems.
Societal marketing
Societal marketing evolved as an extension of the production, selling, and consumer
orientation, considering not only consumer satisfaction but also expanding it towards
“society’s well being” (Kotler and Armstrong, 1990). Related, the AMA (ama.org)
de?nes social responsibility as:
. . . the obligation of marketing organizations to do no harm to the social environment and,
wherever possible, to use their skills and resources to enhance that environment. Comment:
Social responsibility of marketing also is called societal marketing.
The term societal marketing has often been confused with social or cause marketing,
referring to:
. . . the branch of marketing that is concerned with the use of marketing knowledge, concepts,
and techniques to enhance social ends, as well as the social consequences of marketing
strategies, decisions, and actions . . . and bene?ts the society in general and not to the
marketer (ama.org).
Comparing the two de?nitions, both claim that it is the social responsibility of the
marketer to do no harm, and “wherever possible” to enhance the social environment.
They also indicate that this activity is carried out by all, for-pro?t, public, and private
non-pro?t organizations or by individuals. In practice, many feel that socially
bene?cial activities are the responsibility of public and non-pro?t agencies. On the
other side, the business paradigm offers freedom to act in the most pro?table way,
albeit within ethical boundaries. However, more recently, research and practice in
management emphasize the social responsibilities of businesses. Also, the more recent
de?nition of marketing acknowledges that not only organizations and consumers, but
also all other stakeholders are involved in the process. In terms of Walle’s institutions,
multiple stakeholders have responsibilities in the marketing process.
In tourism, several research studies explore the societal marketing approach. Bright
(2000) examines the role of social marketing in leisure and recreation, questioning
if social marketing primarily “in?uences the acceptance of a social idea” or if it is
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an application of commercial marketing techniques in a public environment, arguing
that individual and social well being should be the driver for marketing activities.
Dinan and Sargeant (2000) point out how a promotional campaign (cause marketing?)
provides behavioral codes for tourism and therefore encourages behavior that bene?ts
society at large. The author draws the relationship to sustainable tourism, while
speci?c segments can be targeted, behavioral change accomplished, and the
environment is more likely to stay protected. Wearing and Archer (2000) and
King et al. (2000) examine marketing planning frameworks for sensitive areas. Beyond
environmental protection, they argue for integrated planning and marketing control by
the park and community, emphasizing the network of actors in the tourism system.
Wheeler (1993) examined the potential con?ict of accountability and social
responsibility of tourism marketers in local government. Her case study stressed the
ethical dilemmas among organizational goals, individual goals and marketing
professional goals, should the marketer engage in environmental, traditional or social
marketing? Even though most destination or state tourism agencies work as non-pro?t
agencies, their accountability is measured in economic impact, employment, and
visitor statistics. Should not it be measured in how well they advocate a social cause?
All these studies address the importance of social responsibility, and the interaction of
environmental and economic accountability for all social groups. Beyond the “no harm”
approach, societal tourism marketing can actively “communicate” tourism’s bene?ts to
society and “promote understanding” of social equity and issues through tourism.
Based on Walle’s (1998) functions, institutions, and commodities, this paper argues,
that all tourism institutions have the responsibilities to do no harm and enhance the
social environment through all types of products and experiences.
Economical marketing
“Economical marketing” sounds redundant as most marketing pursues economic
objectives. “Sustainable marketing” is viewed as an oxymoron, as marketing is perceived
as inherently unsustainable. Both views recognize “marketing” as an activity to promote
consumption and economic growth. Most people support this approach as most people
think and act within the dominant social paradigm (DSP). Kilbourne et al. (1997) explore
this position in “Sustainable consumption and the quality of life: a macromarketing
challenge to the dominant social paradigm”. They explain that the DSP is de?ned as “the
society’s belief structure that organizes the way people perceive and interpret the
functioningof the worldaroundthem” (Milbrath, 1989, p. 116) andthroughits justi?cation
and legitimization, it functions as an ideology for society. Within the belief structure of the
western DSP, “quality of life” often is measured as “standard of living” which in turn
depends on increased economic activity, income and growth. Therefore, marketing
promotes exchange processes that lead to a higher standard of living; the industry
produces more products for a heavily consuming society. The quality of life of individuals
and of society appears dependent on consumption. The marketing de?nition, previous to
last summer’s revision, focuses on the micromarketing activities of optimizing those
exchanges. The revised de?nition includes stakeholders, customer relationships and
values, as its agents. Despite its improvements, if marketing continually is de?ned
through the DSP, the economic dominance remains. The economic-marketing approach
considers natural, social, and cultural environments as mere externalities, in?uencing, but
not guiding marketingstrategies. Therefore, the searchfor solutions to environmental and
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social problems occurs within the DSP. Examples for such approaches are the economic
valuation of natural resources and the attitude, “if it makes money, it makes sense to
protect the environment.” Most of the planning, development and implementation
strategies intourismmarketingfollowthe economic paradigm. Tourismis perceivedas an
economic activity rather than a living system. Examples include ?nding effective
segmentation strategies, measuring accountability for advertising expenses and
maximizing satisfaction and tourists’ expenditures. The more recent, relationship
marketing strategy creates closer and more personal company/consumer relationships,
but also strives for more loyal and therefore more consuming customers. While
economicallyvibrant communities cancertainlybe a goal intourism, this studysuggests a
shift in paradigm to integrate social and environmental goals to at least the same, if not
higher importance.
Environmental marketing
The American Marketing Association (www.ama.org, www.marketingpower.com)
does not speci?cally de?ne environmental marketing, but the AMA establishes that an
“Environmental Impact Analysis is the assessment of the impact of a strategy or the
decision on the environment, especially the ecological consequences of the strategy or
decision” (ama.org). This statement emphasizes the responsibility of the marketer to do
no harm environmentally. However, environmental, green, ecological, and sustainable
marketing (the terms are used interchangeably) efforts go beyond a resource protection
approach and additionally focus on environmentally safe products and production,
recycling and reuse. Speci?cally, Fuller’s (1999) book Sustainable Marketing.
Managerial-Ecological Issues presents a valuable guidebook for sustainable
marketing and production of goods. Middleton and Hawkins (1998) offer a similar
text book with Sustainable Tourism: A Marketing Perspective. While providing an
extensive overview of industry practices moving towards more sustainable tourism
practices, the authors only hint on explaining philosophy, concepts, and principles of a
more sustainable marketing approach. In tourism, environmental marketing relates to
product development and protection, when the local tourism industry is dependent on
its natural resources for developing experiences and activities. Environmental
marketing is also practiced when the hospitality and attraction industries favor
recycling, energy savings, and other environmentally conscious activities.
Environmental marketing can go a step further when creating a new environmental
consciousness that promotes preservation and conservation in the future.
A variation of environmental marketing is the “green” marketing concept, however,
“green” marketing also presents a consumer-oriented strategy. In this case, “it makes
economic sense” to target the “green” consumer who has a need for “green” products.
Often, ecotourism marketing is adopting this approach, speci?cally when marketing to
the “exclusive ecotourist.” Ecolabeling then establishes the branding practice within the
economic marketing paradigm. In numerous cases, managers use ecotourism and
sustainable tourism interchangeably due to their emphases on environmental protection.
However, while the focus of ecotourism lies within natural resource protection,
experiences, and education in the natural environment (including cultural resources),
sustainability refers to more inclusive issues (social equity, economic viability, and
environmental protection) as well as diversi?ed resources. This paper argues for adopting
a sustainability approach for all tourismfor all resources. Several authors pointed out the
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challenge of sustainable marketing to be accepted, because “it involves a different way of
lookingat marketing, its objectives, andits strategies that goes beyondsocietal marketing”
(Kilbourne, 1998; Peattie, 1999).
The sustainable tourism marketing model
The proposed framework places above discussed approaches into a STMM. The model
re?ects the sustainable development principles based on the Brundtland Report
(WCED, 1987). The World Commission on Environment and Development (WCED,
1987) declares the mission of sustainable development as meeting the needs of the
present without compromising the ability of future generations to meet their own
needs. The key to achieving moral implications are environmental health, economic
viability, and social equity. While tourism management has adopted the concept of
sustainability, the traditional consumer marketing perspective is still based on a
classic economic paradigm, in which maximizing pro?ts is the goal of most means.
However, a sustainable marketing philosophy needs to incorporate societal, consumer
and environmental perspectives. A paradigm shift is needed:
If the solution to the crisis cannot be found within the DSP (social dominant paradigm), a new
paradigm is required in order for truly sustainable consumption to become a reality
(Kilbourne et al., 1997).
The triangular model (Figure 1) represents the three dimensions of sustainability,
economic viability, social equity and environmental protection. The traditional
consumer-oriented marketing focus under the economic paradigm is inherently
non-sustainable as it is solely focused on economic pro?t. Afocus on just one dimension
of the model, even with either societal or environmental objectives, limits the potential of
tourism marketing. The sustainable marketing approach integrates environmental,
Figure 1.
Sustainable marketing
model
SOCIETY:
Philosophy: Social Justice
Societal Mkt. Orientation
“Cause”, “Good” Products for Society
Goal: Benefit of Society, Equity
Exchange: Non Profit Cause for Just
Society
ENVIRONMENT
Philosophy: Biocentric/ Ecocentric
Environmental Mkt. Orientation
(Eco/Green) Products in a Healthier
Environment
Goal: Healthy Environment, Quality
Environment
Exchange: Symbiotic Relation: Resource
“Use” and Preservation
ECONOMY:
Philosophy: Anthropocentric
Consumer/Green Mkt.
Orientation
Specialized (Green) Products
for Target Markets
Goal: Satisfaction of Customer
and Company
Exchange: Product for Profit
Sustainable
Marketing
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societal, and economic objectives. The model does not require a complete balance of
objectives, but relies on the ecological living system theory, and the imperative that we
do not destroy the system’s potential for change, adaptability, and creativity. The
traditional economic marketing approach is limited to the traditional consumption
philosophy. While moving towards an awareness of nature, the marketing of “green”
products (such as nature-based and some forms of eco-tourism), still follows the
economic paradigm, by focusing on the traditional economic exchange process and
pro?t as the ultimate goal. It does not recognize tourismas an interrelated systemwithin
the larger ecological living system. Representing the social equity principle, the societal
marketing approach often considers impacts of tourism on the host community and
favors socially responsible actions. Often non-pro?t agencies would promote societal
goal, for example, to provide bene?ts to all residents in a destination community.
Tourism marketing obscures the good cause when state and non-pro?t DMOs promote
tourism within the economic paradigm.
The third dimension, environment, closely resembles an ecological biocentric view
of living systems. It integrates human and other than human systems into a network of
symbiotic relationships. The objectives are promoting healthy connected
environments, based on protecting the natural and cultural resources. Marketing
would not promote the “use” of resources, but preservation and pro-environmental
behaviors. The ultimate goal would be to promote an understanding that as human
beings we are part of this interrelated living system. Shifting marketing completely to
either of these corners has problems. For example, marketing for establishing a park
in a certain area can be criticized if the land is used for economic viability of a certain
group in the population. Leaving each function to different marketing organizations
causes further disconnection. If we leave environmental protection to
environmentalists, marketing products to marketers and social equity to activists
groups, the system will be separated, and common objectives are hard to achieve.
Sustainable marketing has sustainability as its underlying objective. This includes
a quality of life instead of standard of living. A sustainable approach provides a
macro-holistic view of marketing and integrates economic viability, social equity and
environmental responsibilities towards the desire to achieve livable and living
communities. According to Capra’s (2002) Web of Life view, we can model a new
marketing paradigm after an ecosystem network model with the overall goal to sustain
life-systems. Many principles are similar to the quality of life marketing paradigm
advanced by Sirgy (2001), however, it also integrates tourism as a phenomenon in
living systems. This includes, identifying and perhaps prioritizing, other than
economic bene?ts of tourism. This includes aiming for the positive social, cultural, and
environmental impacts of tourism as discussed in the tourism management literature.
Why does it seem odd to have environmental protection as an objective for a tourism
marketing campaign? Even major environmental organization have adopted the
economic marketing paradigm, promoting “that is makes economic sense” to protect
the environment. Why are we not promoting tourism as an activity for social
understanding and peace? Why are socially responsible and environmental priorities
by businesses perceived as abnormalities? This model does not argue for a complete
balance among social equity, economic viability, and environmental protection but
acknowledges that different situations require different emphases. However, consider
all for the ultimate goal of sustainability of living system. The following principles
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connect to a shift of the social dominant paradigm from an economic towards a
sustainability perspective in tourism marketing:
.
Tourism is a phenomenon integrated into sustainable living systems.
.
“Marketing” connects stakeholders in the tourism system.
.
Goals and objectives of marketing are social equity, economic viability, and
environmental protection.
.
Unique destination characteristics and needs require different emphases and
applications.
.
Tourism itself is “sustainable” if it does no harm and enhances sustainable living
systems.
.
Tourism itself is a living interrelated system of stakeholders.
.
All institutions can engage in sustainable tourism marketing (non-and for-pro?t).
.
Marketing is integrated into planning, development, and management.
.
Marketing planning, strategies, mixes have to be rede?ned according to those
principles.
The sustainable marketing orientation then does not satisfy the needs and wants of
individuals but strives to sustain living systems, the exchange does not take place
between individuals and organizations but links self-generating networks of agents,
the bene?ts are not pro?ts but civic energy and diversity, and competition is replaced
by dynamic balance. This study explored the necessary paradigm shift in tourism
marketing towards sustainability from the macro-marketing perspective. Further
research is needed to expand on micromarketing issues and issues in marketing
planning, strategies, and marketing mix strategies. Researchers are challenged to
examine concepts such as products and segmentation based on a paradigm shift.
Following case of Austin, TX illustrates some of the challenges.
Sustainable marketing of the Austin, TX experiences
The paradigm shift suggests moving the objectives of tourism marketing fromoffering
satisfying and pro?table tourism experiences towards sustaining living systems.
The community is a living system for residents and visitors, tourism experiences
enhance the quality of life for the residents, communicate diversity and differences in life
style and environment, and contribute to understanding and appreciation between
visitors and hosts. The fundamental shift is to market tourism not as a leisure product
but as an experience that enhances quality of life, not just for the individual participants,
but for living systems at large; the human and non-human, the guests and the hosts.
Such an integrated view perceives tourism as a social psychological activity, where the
bene?ts are not or not only economic pro?ts, but also (ex) changes of ones own belief
system, an appreciation and a sense of need for diversity. The tourism system is not
limited to demand and supply but a system of synergetic agents. Tourism experiences
do not “add” to the quality of life but are part of living system communities.
The Austin case
Austin is the state capital of Texas, a midsize city with a large population growth.
The industry of the city is dominated by computer and software industry, the quality
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of life of the people is enhanced by an active live music scene, rich outdoor recreation
resources and a socially active community. Florida (2005), in his book on Cities and the
Creative Class, ranks Austin highly among other cities such as San Francisco, Boston,
Seattle, etc. in terms of creativity, talent, high tech, and diversity scores. Many polls
rank Austin near the top because of its quality of life and young and active, growing
population. While many perceive Austin as an up-and-coming city, it also deals with
urban development issues such as quick growth, real estate explosion, traf?c,
gentri?cation, and urban sprawl. Recently, issues came up on how to deal with the
large population of “poor artists” (music, ?lm, and art) and racial tensions (a diverse
community with a relatively low integration of African-American and Hispanic
populations). Urban development focuses on planning for downtown revitalization
through retail and arts development.
Tourism in Austin is either to be neglected or in its “baby shoes.” As any major city,
Austin tourism hopes to gain economic bene?ts through a recently built new
Convention Center, and accommodates the leisure travelers through a new visitor
center. The Austin CVB is the sole independent entity of the city, dealing of?cially with
tourism. The main tourism attractions are the capitol buildings, historical downtown
buildings, life music events and a few museums and city tours. Residents do not
perceive Austin as a tourism destination, but would take visitors to the capitol, to
Barton Creek, 6th Street and music performance. Marketing brochures and ads
promote Austin as the “music capital of the world.” While some cities claim the same
fame, Austin is now trying to promote that the city is “so much more” than just live
music. Many residents will agree and add Town Lake, Barton Creek, ?lm and arts, and
“Austinites” as the reasons why they live in the city. The slogan “Keep Austin Weird”
has now been adopted by other cities and refers to its uniqueness, individual
personalities, artists, and entrepreneurship. Some refer to it as the efforts to “Keep
Austin Local” and resist corporate pressures. However, grown from a sleepy town into
an active, creative community, many feel the pressures of urban growth. Metropolitan
downtown luxury condos contradict East Austin urban revitalization projects.
How does tourism ?t into urban development? Currently, not ?t exists. Some
downtown revitalization plans consider heritage tourism in their planning efforts, the
CVB assumes all marketing responsibilities. Research, planning and development
plans are limited due to ?nancial constraints. Does Austin have potential for tourism
development and sustainable marketing? Based on the economic paradigm, Austin
probably has limited potential. Tourism income plays a minor role in the economy of
Austin compared to the dollars of the computer and software industry.
Environmentally, Austin has a lively outdoor recreation environment and attractive
resources but as “eco-tourism” only limited green marketing potential. Socially, Austin
deals with urban growth issues, increasing traf?c, and challenging diversity issues.
Tourism “highlights” and potentials are two large annual festivals, the South by
Southwest (SXSW) Music and Film Festival, and the fairly new Austin City Limits
Music Festival. These events provide a large economic impact to Austin, but cannot
“sustain a tourism industry.”
Based on the above STMM, let us explore and analyze tourism in Austin in an
alternative way. Economically, Austin has “weird” resources, it has many locally
unique shops and enterprises, including grassroots arts, music, and ?lm. It lacks
common metropolitan tourism resources such as extensive ?ne arts and theatres, or
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professional sports. Socially, it is in general, a politically active, creative, and concerned
community, challenged by diversity issues. Environmentally, it is a (relatively) large
city with small town charm. It has tremendous natural resources (Town Lake, Barton
Creek, and other urban parks), close to downtown but threatened by development and
urban sprawl. It has a politically and environmentally active community trying to
protect those resources. Other signs of sustainable urban planning include a planned
public rail transit system, clean water and an open attitude towards alternative
energies.
Sustainable tourism development would integrate tourism into urban planning.
Tourism in Austin could play an integrated economic role in Austin. Product
development could focus on “alternative city tours” based on the German “Statt Reisen”
model. These, mostly walking tours, are themed tours presenting socially and
culturally relevant issues of the city. Beyond historical interpretive tours, they may
focus on architecture, diverse cultures and other interesting “unique” aspects of the
city, such as East Austin, the “Keep Austin Weird” idea and the alternative Austin
resident population. Environmentally, Austin is an outdoor-oriented and
environmentally conscious city. Outdoor recreation activities and dialogue about the
issues facing Austin, will bring the point across. A tourist would experience a “living
city” and a unique “quality of life” rather than tourism attractions while visiting
Austin. The visitor experiences an alternative urban environment. This potentially
promotes a positive image which could, long term, attract other industries to Austin,
diversifying the economically risky high tech industry. Tourism may not be a primary
source of income for Austin but could contribute towards sustainable urban
development.
While many of above thoughts are based on individual observations, research and
communications with city stakeholders, the ideas are exploratory in nature and
perhaps, present an “idealistic” view of tourism and urban sustainable development.
However, a shift in paradigm requires brave ideas and a fresh look at tourism
resources.
Conclusions
This paper is to encourage dialogue and examine the new paradigm of sustainable
marketing in tourism. While many product development implications have already
been discussed in sustainable tourism management, unique marketing missions such
as the facilitation of synergies between a network of agents and the communication of
triple bottom bene?ts of sustainable tourism experiences need to be addressed. The
paper shows the evolution towards a more STMM; concepts, planning, and strategies
are still left up to our ingenuity.
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Further reading
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Corresponding author
Ute Jamrozy can be contacted at: [email protected]
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doc_199012271.pdf