Useful info: Cancer update from John Hopkins...... A MUST READ

1. Every person has cancer cells in the body.These cancer cells do not
>show up in the standard
>>>tests until they have multiplied to a few billion.When doctors tell
>>>cancer patients that there are no more cancer cells in their bodies
>>>after treatment, it just means the tests are unable to detect the
>>>cancer cells because they have not reached the detectable size.
>
>2. Cancer cells occur between 6 to more than 10 times in a person's
>lifetime.
>
>3. When the person's immune system is strong the cancer cells will be
>destroyed and prevented from multiplying and forming tumors.
>
>4. When a person has cancer it indicates the person has multiple
>nutritional deficiencies. These could be due to genetic, environmental,
>food and lifestyle factors.
>
>5. To overcome the multiple nutritional deficiencies, changing diet and
>including supplements will strengthen the immune system.
>
>6. Chemotherapy involves poisoning the rapidly-growing cancer cells and
>also destroys rapidly-growing healthy cells in the bone marrow,
>gastrointestinal tract etc, and can cause organ damage, like liver,
>kidneys, heart, lungs etc.
>
>7. Radiation while destroying cancer cells also burns, scars and
>damages healthy cells, tissues and
>>>organs.
>
>8. Initial treatment with chemotherapy and radiation will often reduce
>tumor size. However prolonged use of chemotherapy and radiation do not
>result in more tumor destruction.
>
>9. When the body has too much toxic burden from chemotherapy and
>radiation the immune system is either compromised or destroyed, hence
>the person can succumb to various kinds of infections and complications.
>
>10. Chemotherapy and radiation can cause cancer cells to mutate and
>become resistant and difficult to destroy. Surgery can also cause
>cancer cells to spread to other sites.
>
>11. An effective way to battle cancer is to starve the cancer cells by
>not feeding it with the foods it needs to multiply.
>
>CANCER CELLS FEED ON:
>a. Sugar is a cancer-feeder. By cutting off sugar it cuts off one
>important food supply to the cancer cells. Sugar substitutes like
>NutraSweet, Equal, Spoonful, etc are made with Aspartame and it is
>harmful.A better natural substitute would be Manuka honey or molasses
>but only in very small amounts. Table salt has a chemical added to make
>it white in color. Better alternative is Bragg's aminos or sea salt.
>
>b. Milk causes the body to produce mucus, especially in the
>gastrointestinal tract. Cancer feeds on mucus. By cutting off milk and
>substituting with unsweetened soya milk cancer cells are being starved.
>
>c. Cancer cells thrive in an acid environment. A meat-based diet is
>acidic and it is best to eat fish, and a little chicken rather than beef or pork.
>Meat also contains livestock antibiotics, growth hormones and
>parasites, which are all harmful, especially to people with cancer.
>
>d. A diet made of 80% fresh vegetables and juice, whole grains, seeds,
>nuts and a little fruits help put the body into an alkaline
>environment. About 20% can be from cooked food including beans. Fresh
>vegetable juices provide live enzymes that are easily absorbed and
>reach down to cellular levels within 15 minutes to nourish and enhance
>growth of healthy cells. To obtain live enzymes for building healthy
>cells try and drink fresh vegetable juice (most vegetables including
>bean sprouts) and eat some raw vegetables 2 or 3 times a day. Enzymes
>are destroyed at temperatures of 104 degrees F (40 degrees C).
>
>e. Avoid coffee, tea, and chocolate, which have high caffeine. Green
>tea is a better alternative and has cancer-fighting properties.
>Water-best to drink purified water, or filtered, to avoid known toxins
>and heavy metals in tap water. Distilled water is acidic, avoid it.
>
>12. Meat protein is difficult to digest and requires a lot of digestive
>enzymes. Undigested meat remaining in the intestines become putrefied
>and leads to more toxic buildup.
>
>13. Cancer cell walls have a tough protein covering. By refraining from
>or eating less meat it frees more enzymes to attack the protein walls
>of cancer cells and allows the body's killer cells to destroy the
>cancer cells.
>
>14. Some supplements build up the immune system (IP6, Flor-ssence,
>Essiac, anti-oxidants, vitamins, minerals, EFAs etc.) to enable the
>body's own killer cells to destroy cancer cells. Other supplements like
>vitamin E are known to cause apoptosis, or programmed cell death, the
>body's normal method of disposing of damaged, unwanted, or unneeded cells.
>
>15. Cancer is a disease of the mind, body, and spirit. A proactive and
>positive spirit will help the cancer warrior be a survivor.
>Anger,unforgiveness and bitterness put the body into a stressful and
>acidic environment. Learn to have a loving and forgiving spirit. Learn
>to relax and enjoy life.
>
>16. Cancer cells cannot thrive in an oxygenated environment. Exercising
>daily, and deep breathing help to get more oxygen down to the cellular
>level. Oxygen therapy is another means employed to destroy cancer cells.
>
>CANCER UPDATE FROM JOHN HOPKINS HOSPITAL , U S -
>
>>>PLEASE READ
>
>1. No plastic containers in micro.
>
>2. No water bottles in freezer.
>
>3. No plastic wrap in microwave.Johns Hopkins has recently sent this
>out in its newsletters. This information is being circulated at Walter
>Reed Army Medical Center as well. Dioxin chemicals causes cancer,
>especially breast cancer. Dioxins are highly poisonous to the cells of
>our bodies. Don't freeze your plastic bottles with water in them as
>this releases dioxins from the plastic.Recently, Dr. Edward Fujimoto,
>Wellness Program Manager at Castle Hospital , was on a TV program to
>explain this health hazard.He talked about dioxins and how bad they are
>for us. He said that we should not be heating our food in the microwave
>using plastic containers.This especially applies to foods that contain
>fat. He said that the combination of fat, high heat, and plastics
>releases dioxin into the food and ultimately into the cells of the
>body. Instead, he recommends using glass, such as Corning Ware, Pyrex
>or ceramic containers for heating food. You get the same results, only
>without the dioxin. So such things as TV dinners, instant ramen and
>soups, etc., should be removed from the container and heated in
>something else.Paper isn't bad but you don't know what is in the paper.
>It's just safer to use tempered glass, Corning Ware, etc. He reminded
>us that a while ago some of the fast food restaurants moved away from
>the foam containers topaper. The dioxin problem is one of the
>reasons.Also, he pointed out that
>>>plastic wrap, such as Saran, is just as dangerous when placed over
>>>foods to be cooked in the microwave. As the food is nuked, the high
>>>heat causes poisonous toxins to actually melt out of the plastic wrap
>>>and drip into the food. Cover food with a paper towel instead.
>
>This is an article that should be sent to anyone important
>>>in your life.
>
>Chinese Proverb:"When someone shares something of
>>>value with you and you benefit from it, you have a moral obligation
>>>to share it with others,"
 
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