Description
Within this particular description resolve fostering entrepreneurship through university education and training lessons.
2nd Annual Conference on:
Innovative Research in Management
May 9 – 11, 2002, Stockholm, Sweden
Session: Management Education in a Technology Driven Economy
Fostering entrepreneurship through university education and training:
Lessons from Massachusetts Institute of Technology
Christian Lüthje
Assistant Professor
Technical University of Hamburg
Institute of Technology and Innovation Management
Schwarzenbergstr. 95, 21073 Hamburg, Germany
[email protected]
Nikolaus Franke
Full Professor
Vienna University of Economics and Business Administration
Institute of Entrepreneurship
Augasse 2-6, 1090 Vienna, Austria
[email protected]
Abstract. It is widely accepted that the educational system of universities has to provide an academic
environment that is conducive to develop new generations of business founders. To investigate how far
entrepreneurship education has developed in Germany we explore entrepreneurial intentions and the
perception of entrepreneurial education of students at a major German university and benchmark the results
with the situation at Massachusetts Institute of Technology (MIT). The findings indicate that there is a
stronger interest to start up high-tech growth companies after graduation among US students. This
discrepancy is accompanied by a more favorable assessment of the entrepreneurial education at MIT. Hence,
there is strong evidence that entrepreneurial programs at outstanding US universities still can serve as a
success model for academic institutions in Germany.
Key words: entrepreneurship, education, universities, cross-national comparison
Lüthje / Franke Page 2 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Introduction: The role of university graduates as business founders
In recent years fostering entrepreneurship has become a topic of highest priority in public policy. This trend
is due to the widespread recognition that business start-ups are a driving force of economic growth and
significant job creation.
Alumni of universities are seen as an important source for future entrepreneurs in dynamic and innovative
areas such as information technology and biotechnology. In fact, successful universities in the US underline
the important role of academic institutions as catalysts for high-technology start-ups: If the 4.000 companies
founded by MIT graduates and faculty formed an independent nation, the companies would make that nation
the 24
th
largest economy in the world (Ayers 1997). Similarly, Stanford University is related with many of
the cutting-edge companies in Sillicon Valley (Pfeiffer 1997). Economic studies in different European
regions indicate that the impact of universities on company creation can be observed outside the USA as well
(Harhoff 1999).
Self-employed, when compared to people in wage and salary employment, have more often a formal
education at a university (Robinson and Sexton 1994; Brüderl 1998). In addition, the economic impact of
companies founded by university alumni are more significant. Academic entrepreneurs are likely to employ
more people than their non-academic counterparts (Dietrich 1999). Richter and Schiller compared academic
and non-academic business founders. They show that more than half of the academic entrepreneurs created
new ventures in high-tech industries whereas non-academics founded their company mainly in non-
innovative production and service sectors (Richert and Schiller 1994). Finally, business founders with
university education apparently make higher investments in their business than non-academic entrepreneurs
(Richert and Schiller 1994).
Considerable attention has therefore been paid to formal entrepreneurship education at the university level.
Public authorities and economic experts stress the importance of promoting aspirations for entrepreneurship
among young and highly-educated people. If the business birth rate in any nation can be enhanced by
supporting students and graduates in their entrepreneurial activities, it is worthwhile to examine the current
status of entrepreneurship education.
The purpose of the present study is to investigate how far the educational situation has developed in German
universities. We focus on students‘ plans for founding new businesses and explore students’ assessment of
entrepreneurship education and support within their university. The responses of the German students are
compared with those of undergraduate and graduate students of the Sloan School of Management at
Massachusetts Institute of Technology (MIT). Based on this comparison, we develop suggestions for
developing and improving entrepreneurship education programs in German universities.
Lüthje / Franke Page 3 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Literature Review: The impact of education on entrepreneurial propensity
Entrepreneurship education has been intensified in universities during the past four decades. In the sixties,
less than ten universities in the USA were teaching in this field, 1990 there were already 400 universities in
America active in entrepreneurship education and estimates today exceed 700 universities (Vesper and
McMullan 1988; Hills and Morris 1998; Fiet 2001). Many of these academic institutions have established
majors on the graduate level or other kinds of concentrations. Entrepreneurship centers have been founded
to coordinate the broad array of activities, programs and resources within universities. Very seldom, schools
pashed back out of entrepreneurship once they had entered.
This growth in interest and funding is accompanied by an increasing demand for legitimization of
entrepreneurship education at the university level. Consequently, the impact of education on the creation of
future entrepreneurs and the link between university training and the success of the new ventures have been
subject of much discussion in the academic community. A review of the entrepreneurship literature reveals
contradictory findings (see for a literature-review Gorman, Hanlon and King 1997). The results suggest to
differentiate between general business and specific entrepreneurship education when exploring the role of
university programs.
Most of the surveys show that entrepreneurship education encourages graduates to start their own business.
In an early study, Clark surveyed a sample of students of a medium-sized American university who were
enrolled in an introductory entrepreneurship course. He found that almost 80% of these students were
considering to setup their own business. These plans were often turned into reality. Three out of four
students who reported concrete plans for founding a company in fact started a new venture. Furthermore,
76% of the respondents stated that the entrepreneurship course had a large or very large effect upon their
founding decision (Clark, Davis and Harnish 1984). McMullan, Long and Wilson report a high rate of new
venture creation among MBA students who attended more than three entrepreneurship-related courses at a
Canadian university (McMullan, Long and Wilson 1985). A review of a graduate enterprise program in the
UK suggests that the program provided an incentive to more than half of the participants to start their
business sooner than intended. Thus, this initiative had an enabling and accelerating impact on the
graduates’ founding activities. (Brown 1990). Irish students who participated in a student enterprise award
indicated that the initiative had a ”very important” impact on their subsequent career choice (Fleming 1994).
Finally, Vesper and McMullan can show that entrepreneurship courses help alumni to make better decisions
in the start up-process (Vesper and McMullan 1997).
A note of caution should be mentioned at this point: A large portion of the cited studies is explorative and
based on the analysis of single courses or programs. Very seldom, the surveys include longitudinal data,
control groups without entrepreneurship education experience or pre-tests prior to the exposure to courses.
In addition, there is still a need for valid empirical measures of education characteristics and educational
outcomes (Hills and Morris 1998). Yet, the great majority of empirical findings support the legitimization
process of entrepreneurial education. Apparently, entrepreneurial aspiration and success can, in fact, be
taught.
Lüthje / Franke Page 4 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Unlike entrepreneurial programs, general business management education has no significant influence on
entrepreneurial propensity (Hostager and Decker 1999). The findings of a survey with business owners in
India suggest that management education is not an important driver of entrepreneurial attitudes (Gupta
1992). Whitlock and Masters can even show that the interest in pursuing self-employment dissipates after
visiting general business courses (Whitlock and Masters 1996). Chen at al. surveyed students in different
business majors and showed that the number of management courses taken had no effect on entrepreneurial
decisions (Chen, Greene and Crick 1998). The findings stress the need for education programs specifically
designed to expand students‘ knowledge and experience in entrepreneurship. The content and teaching
methods have to be differentiated between entrepreneurship and traditional business courses (McMullan and
Long 1987; Vesper and McMullan 1988).
Empirical study: International comparison of the entrepreneurial base in
universities
Scope of investigation
The entrepreneurship education in Germany has been intensified in recent years. While only 21 chairs for
entrepreneurship had been founded in 1998, this number raised to 42 chairs in 2001 (Klandt and Heil 2001).
In addition, several universities designed entrepreneurship education and training programs without
establishing dedicated chairs. In 1996, 106 courses in entrepreneurship were offered at 92 German
universities (Kofner, Menges and Schmidt 1999). However, experts still see the entrepreneurial activities in
outstanding US universities as a benchmark for the educational system in Germany. A recent evaluation of
German universities indicates that, although the situation has clearly improved, the teaching and training of
students in entrepreneurship are far away from excellent. Only 6 out of the 78 investigated universities offer
a good or very good program for entrepreneurial education (Schmude and Uebelacker 2001). Among others,
Minsk can show that German universities play a secondary role for the qualification and motivation of future
entrepreneurs. The parental background, for instance, is a much stronger impact factor on entrepreneurial
propensity than the knowledge and skills that the graduates acquire during their studies (Minks 1998).
Taken together, the latter findings lead to the question whether ”typical” German universities and colleges
have reached the status of entrepreneurial support realized in outstanding US institutions. The present
survey compares the situation in a major German university with the entrepreneurship education status at
Massachusetts Institute of Technology (MIT) by surveying students in both institutions.
Method
The data analyzed in the present study was compiled at a major German university and at MIT in Boston, as
stated above, a university that is very successful in fostering new venture creation by faculty and alumni. In
both universities we focused on students majoring in business.
Lüthje / Franke Page 5 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
The German institution represents a major public university with a wide range of departments and study
majors. In a recent survey, the entrepreneurial courses at this university were ranked on the 19
th
position in a
list of 78 German colleges and universities (Schmude and Uebelacker 2001). Hence, this university can be
rated as a typical academic institution in Germany offering a representative entrepreneurship program to
their graduates. The German students in the present survey were associated with the department for business
administration. The sample was drawn from students who attended a major lecture in the business
administration curriculum - the course was not related to entrepreneurship. We distributed a written
questionnaire and received 312 usable responses.
At MIT, the respondents were chosen from the general population of students at the Sloan School of
Management. The sample consisted of 490 people randomly selected from the target population of
undergraduate and graduate students. An online-version of the questionnaire was designed and distributed
via e-mail. All in all, 143 questionnaires were completed (response rate = 29.2%).
The questionnaire was first designed in German and than carefully translated into English by native speakers.
The translation was pre-tested with students from the target population at MIT Sloan School of Management
and proved to be comprehensible with minor changes.
Results
In the following, the research findings are presented in two parts. In the first section we explore students’
plans for running an own business. Second, the role of entrepreneurial education is analyzed. We compare
how the respondents in both countries evaluate the activities of their university to develop entrepreneurial
spirit, knowledge and skills among students.
Students’ entrepreneurial activities and plans
The students were asked to indicate whether they were self-employed in the course of study. The result
indicates that business students seldom undertake entrepreneurial efforts at universities. Only 7.7% of the
MIT sample and 6.2% of the respondents in the German sample are self-employed during their studies.
More significant than the entrepreneurial activities in the course of study is the intention to start a new
venture in the foreseeable future after leaving university (see figure 1). In the US sample, more than half of
the respondents indicate that they will ”quite probably” (31.0%) or ”very probably” (20.4%) become self-
employed some day after graduation. The fraction of German students who have distinct plans for opening a
new business is lower (19.5% quite probably and 7.0% very probably). Entrepreneurial intent is
significantly stronger among business students at MIT.
The preferred line of business varied between both sub-samples as well. A large portion of the MIT
respondents with high entrepreneurial intent wants to found the new venture in a field of high-technology-
27.9% in IT / Software and 13.2% in other high-tech industries such as biotechnology or medical equipment.
The students at the German university show a stronger tendency towards traditional management consulting
(44.5% versus 13.2% at MIT) and other non-technical services (28.6% versus 19.1% at MIT). These
differences are significant on the 1%-level and may be due to differences in the cooperation of business
management and engineering departments. The Sloan School of Management is part of a leading technical
research institution. Faculty as well as students often have an engineering background and are frequently
engaged in cross-disciplinary projects. Departments of business administration in Germany, on the other
side, typically have weak links to engineering and natural science departments within the same university.
Lüthje / Franke Page 6 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Do you plan to become self-employed in the
foreseeable future after graduation?
58,1%
19,5%
7,0%
31,0%
20,4%
15,4%
33,1%
15,5%
0%
20%
40%
60%
80%
very improbable quite improbable quite probable very probable
US students (n=142) German students (n=298)
Chi-Square = 32.63; p < 0.001
What line of business?
27,9%
13,2%
26,5%
44,6%
28,6%
19,1%
13,2% 12,5%
1,8%
12,5%
0%
10%
20%
30%
40%
50%
IT / Software Other high-
tech
Management
consulting
Other non-
technical
services
Unknown
US students (n=68) German students (n=56)
Chi-Square = 36.76; p < 0.001
Characteristics of planned start up
US students
(n=69)
German students
(n=73)
Signif.
(two-tailed t-test)
Planned time between graduation and founding? 5.1 years 4.3 years n.s.
Plan to start up new venture in team? 85.1% in team 72.6% in team n.s.
If yes: With how many partners? 2.7 2.3 n.s.
Aimed no. of employees three years after founding? 97.4 30.3 p
Within this particular description resolve fostering entrepreneurship through university education and training lessons.
2nd Annual Conference on:
Innovative Research in Management
May 9 – 11, 2002, Stockholm, Sweden
Session: Management Education in a Technology Driven Economy
Fostering entrepreneurship through university education and training:
Lessons from Massachusetts Institute of Technology
Christian Lüthje
Assistant Professor
Technical University of Hamburg
Institute of Technology and Innovation Management
Schwarzenbergstr. 95, 21073 Hamburg, Germany
[email protected]
Nikolaus Franke
Full Professor
Vienna University of Economics and Business Administration
Institute of Entrepreneurship
Augasse 2-6, 1090 Vienna, Austria
[email protected]
Abstract. It is widely accepted that the educational system of universities has to provide an academic
environment that is conducive to develop new generations of business founders. To investigate how far
entrepreneurship education has developed in Germany we explore entrepreneurial intentions and the
perception of entrepreneurial education of students at a major German university and benchmark the results
with the situation at Massachusetts Institute of Technology (MIT). The findings indicate that there is a
stronger interest to start up high-tech growth companies after graduation among US students. This
discrepancy is accompanied by a more favorable assessment of the entrepreneurial education at MIT. Hence,
there is strong evidence that entrepreneurial programs at outstanding US universities still can serve as a
success model for academic institutions in Germany.
Key words: entrepreneurship, education, universities, cross-national comparison
Lüthje / Franke Page 2 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Introduction: The role of university graduates as business founders
In recent years fostering entrepreneurship has become a topic of highest priority in public policy. This trend
is due to the widespread recognition that business start-ups are a driving force of economic growth and
significant job creation.
Alumni of universities are seen as an important source for future entrepreneurs in dynamic and innovative
areas such as information technology and biotechnology. In fact, successful universities in the US underline
the important role of academic institutions as catalysts for high-technology start-ups: If the 4.000 companies
founded by MIT graduates and faculty formed an independent nation, the companies would make that nation
the 24
th
largest economy in the world (Ayers 1997). Similarly, Stanford University is related with many of
the cutting-edge companies in Sillicon Valley (Pfeiffer 1997). Economic studies in different European
regions indicate that the impact of universities on company creation can be observed outside the USA as well
(Harhoff 1999).
Self-employed, when compared to people in wage and salary employment, have more often a formal
education at a university (Robinson and Sexton 1994; Brüderl 1998). In addition, the economic impact of
companies founded by university alumni are more significant. Academic entrepreneurs are likely to employ
more people than their non-academic counterparts (Dietrich 1999). Richter and Schiller compared academic
and non-academic business founders. They show that more than half of the academic entrepreneurs created
new ventures in high-tech industries whereas non-academics founded their company mainly in non-
innovative production and service sectors (Richert and Schiller 1994). Finally, business founders with
university education apparently make higher investments in their business than non-academic entrepreneurs
(Richert and Schiller 1994).
Considerable attention has therefore been paid to formal entrepreneurship education at the university level.
Public authorities and economic experts stress the importance of promoting aspirations for entrepreneurship
among young and highly-educated people. If the business birth rate in any nation can be enhanced by
supporting students and graduates in their entrepreneurial activities, it is worthwhile to examine the current
status of entrepreneurship education.
The purpose of the present study is to investigate how far the educational situation has developed in German
universities. We focus on students‘ plans for founding new businesses and explore students’ assessment of
entrepreneurship education and support within their university. The responses of the German students are
compared with those of undergraduate and graduate students of the Sloan School of Management at
Massachusetts Institute of Technology (MIT). Based on this comparison, we develop suggestions for
developing and improving entrepreneurship education programs in German universities.
Lüthje / Franke Page 3 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Literature Review: The impact of education on entrepreneurial propensity
Entrepreneurship education has been intensified in universities during the past four decades. In the sixties,
less than ten universities in the USA were teaching in this field, 1990 there were already 400 universities in
America active in entrepreneurship education and estimates today exceed 700 universities (Vesper and
McMullan 1988; Hills and Morris 1998; Fiet 2001). Many of these academic institutions have established
majors on the graduate level or other kinds of concentrations. Entrepreneurship centers have been founded
to coordinate the broad array of activities, programs and resources within universities. Very seldom, schools
pashed back out of entrepreneurship once they had entered.
This growth in interest and funding is accompanied by an increasing demand for legitimization of
entrepreneurship education at the university level. Consequently, the impact of education on the creation of
future entrepreneurs and the link between university training and the success of the new ventures have been
subject of much discussion in the academic community. A review of the entrepreneurship literature reveals
contradictory findings (see for a literature-review Gorman, Hanlon and King 1997). The results suggest to
differentiate between general business and specific entrepreneurship education when exploring the role of
university programs.
Most of the surveys show that entrepreneurship education encourages graduates to start their own business.
In an early study, Clark surveyed a sample of students of a medium-sized American university who were
enrolled in an introductory entrepreneurship course. He found that almost 80% of these students were
considering to setup their own business. These plans were often turned into reality. Three out of four
students who reported concrete plans for founding a company in fact started a new venture. Furthermore,
76% of the respondents stated that the entrepreneurship course had a large or very large effect upon their
founding decision (Clark, Davis and Harnish 1984). McMullan, Long and Wilson report a high rate of new
venture creation among MBA students who attended more than three entrepreneurship-related courses at a
Canadian university (McMullan, Long and Wilson 1985). A review of a graduate enterprise program in the
UK suggests that the program provided an incentive to more than half of the participants to start their
business sooner than intended. Thus, this initiative had an enabling and accelerating impact on the
graduates’ founding activities. (Brown 1990). Irish students who participated in a student enterprise award
indicated that the initiative had a ”very important” impact on their subsequent career choice (Fleming 1994).
Finally, Vesper and McMullan can show that entrepreneurship courses help alumni to make better decisions
in the start up-process (Vesper and McMullan 1997).
A note of caution should be mentioned at this point: A large portion of the cited studies is explorative and
based on the analysis of single courses or programs. Very seldom, the surveys include longitudinal data,
control groups without entrepreneurship education experience or pre-tests prior to the exposure to courses.
In addition, there is still a need for valid empirical measures of education characteristics and educational
outcomes (Hills and Morris 1998). Yet, the great majority of empirical findings support the legitimization
process of entrepreneurial education. Apparently, entrepreneurial aspiration and success can, in fact, be
taught.
Lüthje / Franke Page 4 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Unlike entrepreneurial programs, general business management education has no significant influence on
entrepreneurial propensity (Hostager and Decker 1999). The findings of a survey with business owners in
India suggest that management education is not an important driver of entrepreneurial attitudes (Gupta
1992). Whitlock and Masters can even show that the interest in pursuing self-employment dissipates after
visiting general business courses (Whitlock and Masters 1996). Chen at al. surveyed students in different
business majors and showed that the number of management courses taken had no effect on entrepreneurial
decisions (Chen, Greene and Crick 1998). The findings stress the need for education programs specifically
designed to expand students‘ knowledge and experience in entrepreneurship. The content and teaching
methods have to be differentiated between entrepreneurship and traditional business courses (McMullan and
Long 1987; Vesper and McMullan 1988).
Empirical study: International comparison of the entrepreneurial base in
universities
Scope of investigation
The entrepreneurship education in Germany has been intensified in recent years. While only 21 chairs for
entrepreneurship had been founded in 1998, this number raised to 42 chairs in 2001 (Klandt and Heil 2001).
In addition, several universities designed entrepreneurship education and training programs without
establishing dedicated chairs. In 1996, 106 courses in entrepreneurship were offered at 92 German
universities (Kofner, Menges and Schmidt 1999). However, experts still see the entrepreneurial activities in
outstanding US universities as a benchmark for the educational system in Germany. A recent evaluation of
German universities indicates that, although the situation has clearly improved, the teaching and training of
students in entrepreneurship are far away from excellent. Only 6 out of the 78 investigated universities offer
a good or very good program for entrepreneurial education (Schmude and Uebelacker 2001). Among others,
Minsk can show that German universities play a secondary role for the qualification and motivation of future
entrepreneurs. The parental background, for instance, is a much stronger impact factor on entrepreneurial
propensity than the knowledge and skills that the graduates acquire during their studies (Minks 1998).
Taken together, the latter findings lead to the question whether ”typical” German universities and colleges
have reached the status of entrepreneurial support realized in outstanding US institutions. The present
survey compares the situation in a major German university with the entrepreneurship education status at
Massachusetts Institute of Technology (MIT) by surveying students in both institutions.
Method
The data analyzed in the present study was compiled at a major German university and at MIT in Boston, as
stated above, a university that is very successful in fostering new venture creation by faculty and alumni. In
both universities we focused on students majoring in business.
Lüthje / Franke Page 5 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
The German institution represents a major public university with a wide range of departments and study
majors. In a recent survey, the entrepreneurial courses at this university were ranked on the 19
th
position in a
list of 78 German colleges and universities (Schmude and Uebelacker 2001). Hence, this university can be
rated as a typical academic institution in Germany offering a representative entrepreneurship program to
their graduates. The German students in the present survey were associated with the department for business
administration. The sample was drawn from students who attended a major lecture in the business
administration curriculum - the course was not related to entrepreneurship. We distributed a written
questionnaire and received 312 usable responses.
At MIT, the respondents were chosen from the general population of students at the Sloan School of
Management. The sample consisted of 490 people randomly selected from the target population of
undergraduate and graduate students. An online-version of the questionnaire was designed and distributed
via e-mail. All in all, 143 questionnaires were completed (response rate = 29.2%).
The questionnaire was first designed in German and than carefully translated into English by native speakers.
The translation was pre-tested with students from the target population at MIT Sloan School of Management
and proved to be comprehensible with minor changes.
Results
In the following, the research findings are presented in two parts. In the first section we explore students’
plans for running an own business. Second, the role of entrepreneurial education is analyzed. We compare
how the respondents in both countries evaluate the activities of their university to develop entrepreneurial
spirit, knowledge and skills among students.
Students’ entrepreneurial activities and plans
The students were asked to indicate whether they were self-employed in the course of study. The result
indicates that business students seldom undertake entrepreneurial efforts at universities. Only 7.7% of the
MIT sample and 6.2% of the respondents in the German sample are self-employed during their studies.
More significant than the entrepreneurial activities in the course of study is the intention to start a new
venture in the foreseeable future after leaving university (see figure 1). In the US sample, more than half of
the respondents indicate that they will ”quite probably” (31.0%) or ”very probably” (20.4%) become self-
employed some day after graduation. The fraction of German students who have distinct plans for opening a
new business is lower (19.5% quite probably and 7.0% very probably). Entrepreneurial intent is
significantly stronger among business students at MIT.
The preferred line of business varied between both sub-samples as well. A large portion of the MIT
respondents with high entrepreneurial intent wants to found the new venture in a field of high-technology-
27.9% in IT / Software and 13.2% in other high-tech industries such as biotechnology or medical equipment.
The students at the German university show a stronger tendency towards traditional management consulting
(44.5% versus 13.2% at MIT) and other non-technical services (28.6% versus 19.1% at MIT). These
differences are significant on the 1%-level and may be due to differences in the cooperation of business
management and engineering departments. The Sloan School of Management is part of a leading technical
research institution. Faculty as well as students often have an engineering background and are frequently
engaged in cross-disciplinary projects. Departments of business administration in Germany, on the other
side, typically have weak links to engineering and natural science departments within the same university.
Lüthje / Franke Page 6 of 13
EURAM 2002 Management Education in a Technology Driven Economy (Grayden / Möslein / Seufert)
Do you plan to become self-employed in the
foreseeable future after graduation?
58,1%
19,5%
7,0%
31,0%
20,4%
15,4%
33,1%
15,5%
0%
20%
40%
60%
80%
very improbable quite improbable quite probable very probable
US students (n=142) German students (n=298)
Chi-Square = 32.63; p < 0.001
What line of business?
27,9%
13,2%
26,5%
44,6%
28,6%
19,1%
13,2% 12,5%
1,8%
12,5%
0%
10%
20%
30%
40%
50%
IT / Software Other high-
tech
Management
consulting
Other non-
technical
services
Unknown
US students (n=68) German students (n=56)
Chi-Square = 36.76; p < 0.001
Characteristics of planned start up
US students
(n=69)
German students
(n=73)
Signif.
(two-tailed t-test)
Planned time between graduation and founding? 5.1 years 4.3 years n.s.
Plan to start up new venture in team? 85.1% in team 72.6% in team n.s.
If yes: With how many partners? 2.7 2.3 n.s.
Aimed no. of employees three years after founding? 97.4 30.3 p