ACT 37 OF 1954 of the Food Adulteration Act

[sunandaC]

ACT 37 OF 1954

The Prevention of Food Adulteration Bill was passed by both the house of Parliament and received the assent of the President on 29th September, 1954.

It came into force on Ist June, 1955 as THE PREVENTION OF FOOD ADULTERATION ACT, 1954 (37 of 1954).

LIST OF ADAPTATION ORDER AND AMENDING ACTs

1. The Adaptation of Laws (No.3) Order, 1956.


2. The Prevention of Food Adulteration (Amendment) Act, 1964 (49 of 1964).


3. The Prevention of Food Adulteration (Amendment) Act, 1971 (41 of 1971).


4. The Prevention of Food Adulteration (Amendment) Act, 1976 (34 of 1976).


5. The Prevention of Food Adulteration (Amendment) Act, 1986 (70 of 1986).